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Advanced Quantitative Microbiology for Foods and Biosystems af Micha Peleg

Advanced Quantitative Microbiology for Foods and Biosystems - Bog

- Models for Predicting Growth and Inactivation

Bag om Advanced Quantitative Microbiology for Foods and Biosystems

Presenting a fresh view of the quantitative modeling of microbial growth and inactivation patterns in food, water and biosystems, this book describes various models to predict microbial growth and survival under a variety of conditions. It covers traditional and alternative models of thermal and non-thermal inactivation.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780849336454
  • Indbinding:
  • Hardback
  • Sideantal:
  • 456
  • Udgivet:
  • 12. April 2006
  • Størrelse:
  • 229x152x30 mm.
  • Vægt:
  • 749 g.
  • 2.298,95 kr.
  • 39,95 kr.
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  • 2-4 uger
  • 16. November 2021
Beskrivelse af Advanced Quantitative Microbiology for Foods and Biosystems
Presenting a fresh view of the quantitative modeling of microbial growth and inactivation patterns in food, water and biosystems, this book describes various models to predict microbial growth and survival under a variety of conditions. It covers traditional and alternative models of thermal and non-thermal inactivation.
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