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This book explores the importance of good nutrition in ensuring an adequate standard of welfare for farm animals.
This, the first review of the range of factors affecting the welfare of farmed flightless birds, focuses on the ostrich, emu and rhea. It discusses husbandry and management protocols at each stage of the farming process as well as their welfare implications.
This practical guide to the diplomatic negotiation strategies that convince governments and international institutions to protect animal welfare also introduces new approaches to fundraising and is aimed at both pragmatic and compassionate conservationists.