Cooking with Flour - Yannick Alcorn - Bog

While flour often appears uninteresting, it is the hidden element behind numerous delectable treats. Like magic, simple flour can transform into tasty snacks and pastries when mixed just right. Unleash the true potential of flour in your very own kitchen with "Cooking with Flour," revealing 30 extraordinary recipes. From flaky biscuits to chewy cookies, discover new ways to use pantry staple flour to bake up sweet and savory sensations. With the basic ingredient of flour, let your creativity run wild to whip up these handpicked recipes for bringing out flour's hidden flavors. Dive into the world of baking with confidence, as this collection provides inspiring and reliable approaches to harnessing the versatility of flour.