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Food Processing Operations and Scale-up - Kenneth J. Valentas - Bog

af Kenneth J. Valentas

indgår i Food Science and Technology serien

Food Processing Operations and Scale-up af Kenneth J. Valentas
Bag om Food Processing Operations and Scale-up

Intended for students and practitioners who have a basic education in chemical engineering or food science, this title contains basic information in each area and describes some of the fundamental ideas of processing development and design. It examines the food industry structure, how it works, and consumer products.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780824782795
  • Indbinding:
  • Hardback
  • Sideantal:
  • 408
  • Udgivet:
  • 19. November 1990
  • Størrelse:
  • 236x168x28 mm.
  • Vægt:
  • 910 g.
  • 2-4 uger.
  • 16. Maj 2024

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Medlemspris

Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

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Beskrivelse af Food Processing Operations and Scale-up

Intended for students and practitioners who have a basic education in chemical engineering or food science, this title contains basic information in each area and describes some of the fundamental ideas of processing development and design. It examines the food industry structure, how it works, and consumer products.

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