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  • af Chelsea Monroe-Cassel
    245,95 kr.

    Prepare a feast fit for a warchief with this delicious compendium of recipes inspired by the hit online game from Blizzard Entertainment. The Official Cookbook teaches you how to conjure up a fantastical menu of foods inspired by the beloved massively multiplayer online role-playing game.

  • af Chelsea Monroe-Cassel
    244,95 kr.

    The Elder Scrolls: The Official Cookbook is a captivating work by Chelsea Monroe-Cassel. Published in 2019 by Titan Books Ltd, this book is an absolute must-have for fans of the epic fantasy genre. Monroe-Cassel has meticulously crafted a culinary journey through the high peaks of Skyrim to the vast depths of Morrowind, offering readers a unique opportunity to bring a piece of The Elder Scrolls universe into their own kitchens. With an array of dishes inspired by the game's rich lore, this cookbook goes beyond the typical gaming merchandise. It's not just a cookbook, but a love letter to the intricate world of The Elder Scrolls. So, whether you're a long-time fan of the series or a cooking enthusiast looking for a new adventure in the kitchen, The Elder Scrolls: The Official Cookbook is an exciting addition to your collection. Published by Titan Books Ltd, it's an experience you wouldn't want to miss.

  • - Flavors of Azeroth - The Official Cookbook
    af Chelsea Monroe-Cassel
    244,95 kr.

    Noted Pandaren chef Nomi is your guide through the culinary world of Azeroth in this follow-up to World of Warcraft: The Official Cookbook.

  • af Chelsea Monroe-Cassel
    244,95 kr.

    The Star Wars: Galaxy's Edge Cookbook is the ultimate source for creating out-of-this-world meals and treats all the way from Black Spire Outpost.

  • af Chelsea Monroe-Cassel
    244,95 kr.

    Cook up more than hundred recipes inspired by the heroes of Blizzard Entertainment's hit game with Overwatch: The Official Cookbook.

  • af Chelsea Monroe-Cassel
    165,95 kr.

    A compendium of sweet and savoury recipes inspired by Blizzard's hit online card game, Hearthstone: Heroes of Warcraft. Featuring a dynamic in-world design, this fun and engaging cookbook is an exciting follow-up to World of Warcraft: The Official Cookbook.

  • af Chelsea Monroe-Cassel & Sariann Lehrer
    290,95 kr.

    Ever wonder what it's like to attend a feast at Winterfell? Wish you could split a lemon cake with Sansa Stark, scarf down a pork pie with the Night's Watch, or indulge in honeyfingers with Daenerys Targaryen? George R. R. Martin's bestselling saga A Song of Ice and Fire and the runaway hit HBO series Game of Thrones are renowned for bringing Westeros's sights and sounds to vivid life. But one important ingredient has always been missing: the mouthwatering dishes that form the backdrop of this extraordinary world. Now, fresh out of the series that redefined fantasy, comes the cookbook that may just redefine dinner . . . and lunch, and breakfast. A passion project from superfans and amateur chefs Chelsea Monroe-Cassel and Sariann Lehrerand endorsed by George R. R. Martin himselfA Feast of Ice and Fire lovingly replicates a stunning range of cuisines from across the Seven Kingdoms and beyond. From the sumptuous delicacies enjoyed in the halls of power at King's Landing, to the warm and smoky comfort foods of the frozen North, to the rich, exotic fare of the mysterious lands east of Westeros, there's a flavor for every palate, and a treat for every chef. These easy-to-follow recipes have been refined for modern cooking techniques, but adventurous eaters can also attempt the authentic medieval meals that inspired them. The authors have also suggested substitutions for some of the more fantastical ingredients, so you won't have to stock your kitchen with camel, live doves, or dragon eggs to create meals fit for a king (or a khaleesi). In all, A Feast of Ice and Fire contains more than 100 recipes, divided by region: *; The Wall: Rack of Lamb and Herbs; Pork Pie; Mutton in Onion-Ale Broth; Mulled Wine; Pease Porridge *; The North: Beef and Bacon Pie; Honeyed Chicken; Aurochs with Roasted Leeks; Baked Apples *; The South: Cream Swans; Trout Wrapped in Bacon; Stewed Rabbit; Sister's Stew; Blueberry Tarts *; King's Landing: Lemon Cakes; Quails Drowned in Butter; Almond Crusted Trout; Bowls of Brown; Iced Milk with Honey *; Dorne: Stuffed Grape Leaves; Duck with Lemons; Chickpea Paste *; Across the Narrow Sea: Biscuits and Bacon; Tyroshi Honeyfingers; Wintercakes; Honey-Spiced Locusts There's even a guide to dining and entertaining in the style of the Seven Kingdoms. Exhaustively researched and reverently detailed, accompanied by passages from all five books in the series and photographs guaranteed to whet your appetite, this is the companion to the blockbuster phenomenon that millions of stomachs have been growling for. And remember, winter is comingso don't be afraid to put on a few pounds. Includes a Foreword by George R. R. Martin

  • af Chelsea Monroe-Cassel
    361,95 kr.

    Noted Pandaren chef Nomi is your guide through the culinary world of Azeroth in this follow-up to World of Warcraft: The Official Cookbook. This cookbook gift set comes with a matching apron, making it a perfect present for any World of Warcraft fan.

  • af Chelsea Monroe-Cassel
    307,95 kr.

    Prepare a feast fit for a warchief with World of Warcraft: The Official Cookbook, a delicious compendium of recipes inspired by Blizzard Entertainment's hit online game.Prepare a feast fit for a warchief with World of Warcraft: The Official Cookbook, a compendium of sweet and savory recipes inspired by the hit game from Blizzard Entertainment. Presenting delicacies favored by the Horde and the Alliance alike, this authorized cookbook teaches apprentice chefs how to conjure up a menu of food and drink from across the realm of Azeroth. Featuring food pairings for each dish, ideas for creating your own Azerothian feasts, and tips on adapting meals to specific diets, this otherworldly culinary guide offers something for everyone. The aromatic Spiced Blossom Soup is perfect for plant-loving druids, and orcs will go berserk for the fall-off-the-bone Beer-Basted Boar Ribs. With alternatives to the more obscure ingredientsjust in case you don't have Chimaerok Chops lying aroundthis comprehensive cookbook will ensure that you have no trouble staying Well Fed. Each chapter features dishes at a variety of skill levels for a total of more than one hundred easy-to-follow recipes for food and brews, including: *; Ancient Pandaren Spices *; Fel Eggs and Ham *; Mulgore Spice Bread *; Dragonbreath Chili *; Graccu's Homemade Meat Pie *; Bloodberry Tart *; Greatfather's Winter Ale Whether you're cooking for two or revitalizing your raid group for a late-night dungeon run, World of Warcraft: The Official Cookbook brings the flavors of Azeroth to life like never before.

  • af Chelsea Monroe-Cassel
    244,95 kr.

    Treat your friends, family, and crew with Firefly: The Big Damn Cookbook.

  • - The Official Cookbook
    af Chelsea Monroe-Cassel
    297,95 kr.

    Noted Pandaren chef Nomi is your guide through the culinary world of Azeroth in this follow-up to World of Warcraft: The Official Cookbook.Journey through Azeroth and prepare to feast on new culinary delights inspired by this officially-licensed World of Warcraft cookbook. In this cookbook, Pandaren chef Nomi has collected the best recipes gathered during his travels and will instruct you in everything you need to know as you feast your way through Azeroth. As a young boy in Pandaria, Nomi answered the beckoning call of the Cooking School Bell and quickly grew into a promising chef. Through the years, this intrepid cook has traveled across Azeroth, learning countless regional recipes and techniques from Pandaria, the Broken Isles, and even the mysterious Shadowlands. Each chapter features easy-to-follow dishes, as well as numerous tips on how to not burn your food. Let culinary expert Nomi be your guide in World of Warcraft: New Flavors of Azeroth.

  • af Chelsea Monroe-Cassel
    77,95 kr.

    HERZLICHEN GLÜCKWUNSCH! Mit dem Erwerb dieses Buches habt Ihr den ersten Schritt einer wahrhaft epischen Reise getan - einer Reise durch die weiten Lande und die erlesenen Geschmäcker, Düfte und Aromen Tamriels.Dieses wundervoll gestaltete, offi zielle Kochbuch zur preisgekrönten Elder Scrolls-Videospielreihe von den Bethesda Game Studios wird Euch bei Eurer Aufgabe unterstützen, all die köstlichen Speisen und Getränke zuzubereiten, die man in Himmelsrand, Morrowind und jenseits davon fi ndet. Genießt mit diesen Rezepten aus allen Winkeln Tamriels die typischen Gerichte der Nord, der Bosmer, der Khajiit, der Argonianer und vieler anderer Rassen. Darüber hinaus bietet dieses ultimative Kompendium von Elder Scrolls-Rezepten Inspirationen für eigene kulinarische Abenteuer, nützliche Ratschläge für (noch) unerfahrene Selbstversorger und hilfreiche Tipps, um die hier versammelten Gerichte ohne Mühe bestimmten Ernährungsweisen anzupassen. Genießt einen Hauch von Winter mit der herbsäuerlichen Schneebeeren-Crostata, erfahrt dank der herzhaften Bosmer-Bissen mehr über den Grünen Pakt, ergründet die Geheimzutaten des legendären Schwarz-Dorn-Mets und seid nie wieder ohne Süßkringel unterwegs!Mit über siebzig leicht verständlichen Rezepten für Speisen und Getränke quer durch sämtliche Fähigkeitsstufen hält The Elder Scrolls: Das offi zielle Kochbuch etwas bereit, um den Hunger jedes Drachenbluts zu stillen!

  • af Chelsea Monroe-Cassel
    245,95 kr.

  • af Chelsea Monroe-Cassel
    317,95 kr.

    Feast your way through Skyrim, Morrowind, and Tamriel with The Elder Scrolls: The Official Cookbook. Feast on all of the delicious dishes found in Skyrim, Morrowind, and all of Tamriel in this beautifully crafted cookbook based on the award-winning Elder Scrolls game series. Immerse yourself in the diverse cuisines of the Nords, Bosmer, Khajit, and beyond with these recipes inspired by food found in the Old Kingdom, across Tamriel, and more. With over sixty delicious recipes for fan-favorite recipes including Apple Cabbage Stew, Sunlight Souffle, Sweetrolls, and more, The Elder Scrolls: The Official Cookbook will delight every hungry Dragonborn.

  • af Chelsea Monroe-Cassel
    332,95 kr.

    From the world of George R. R. Martin's A Song of Ice and Fire comes a collection of 80 delicious recipes inspired by the histories of Westeros, Essos, and beyond.

  • af Chelsea Monroe-Cassel
    372,95 kr.

    From the world of George R. R. Martin’s A Song of Ice and Fire comes a collection of 80 delicious recipes inspired by the histories of Westeros, Essos, and beyond.For those who long to dine with the Dragonlords of Old Valyria or quaff a cup of mead with King Robert I, The Official Game of Thrones Cookbook unlocks the vast culinary world of George R. R. Martin’s A Song of Ice and Fire. Presented as the in-world manuscript of a Citadel maester, these eighty recipes take the reader on a delectable journey throughout the Seven Kingdoms, across the Narrow Sea, and back into the annals of history.The book is created by Chelsea Monroe-Cassel, who tends the popular “Inn at the Crossroads” food blog and co-authored A Feast of Ice and Fire. Her Maester Alton is curious, food-obsessed, and loves the fare of the highborn and small folk alike. His recipes evoke the world’s regions, history, and stories in a charming and knowledgeable voice.The eight chapters offer recipes for every meal of the day, including Dothraki Blood Pie, Crown Roast of Boar’s Ribs, Dornish Creamcakes, Redwyne Roasted Grapes, Seaweed Ship’s Biscuits, Barley Griddle Cakes, Winter Town Wassail. Recipes are illustrated by mouthwatering food photography and stunning woodcut illustrations. A resource section suggests menus by region, so you can hold a feast in Riverlands, The Wall, or Braavos. Complete with an introduction by George R. R. Martin, The Official Game of Thrones Cookbook transports you to a much-loved world where trestle tables groan with sumptuous feasts, goblets overflow with mead, and winter is always coming.

  • af Chelsea Monroe-Cassel
    277,95 kr.

  • af Chelsea Monroe-Cassel & Marc Sumerak
    372,95 kr.

  • af Chelsea Monroe-Cassel
    477,95 kr.

    The perfect gift for any fan of World of Warcraft.Journey through Azeroth and prepare to feast on new culinary delights inspired by World of Warcraft. This official gift set comes with World of Warcraft: New Flavors of Azeroth and an exclusive apron featuring celebrated Pandaren chef Nomi, equipped with a large front pocket and adjustable straps.  As a young boy in Pandaria, Nomi answered the beckoning call of the Cooking School Bell and quickly grew into a promising chef. Through the years, this intrepid cook has traveled across Azeroth, learning countless regional recipes and techniques from Pandaria, the Broken Isles, and even the mysterious Shadowlands. In this cookbook, Nomi has collected the best recipes gathered during his travels, including: —Bladespire Bagel —Wild Berry Bread —Chewy Fel Taffy Equip your apron and let culinary expert Nomi be your guide in World of Warcraft: New Flavors of Azeroth Gift Set.

  • af Chelsea Monroe-Cassel
    372,95 kr.

  • af Chelsea Monroe-Cassel
    472,95 kr.

    The perfect gift for any fan of The World of Warcraft. Whether they are for the Horde or for the Alliance, World of Warcraft fans can show their faction pride with the new reversible apron.Are you a beginner? The World of Warcraft: The Official Cookbook features recipes for chefs at any skill level from easy beginner recipes to more complex recipes for intermediate chefs. Cook famous dishes from across The World of Warcraft series. More than 100 recipes for fan-favorite recipes including Ancient Pandaren Spices, Dragonbreath Chili, and Mulgore Spice Bread. The World of Warcraft: The Official Cookbook brings the flavors of Azeroth to life like never before. The perfect gift for any fan of The World of Warcraft. Whether they are for the Horde or for the Alliance, World of Warcraft fans can show their faction pride with the new reversible apron. Written by Chelsea Monroe-Cassel, author and chef behind best selling pop culture cookbooks; The Elder Scrolls: The Official Cookbook, Star Wars Galaxy's Edge: The Official Cookbook, and Firefly: The Damn Big Cookbook.

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