Bøger af Michael Redclift

Sustainable development cannot be achieved solely at the international level. Without the creation of more sustainable livelihoods, it will remain a utopian and elusive goal. Yet given the huge differences in economic development and levels of consumption between North and South, how might this be brought about? Taking the 1992 Rio Summit as its point of departure, Wasted examines what we now need to know, and what we need to do, to live within sustainable limits. One of the key issues is how we use the environment: converting natural resources into human artifices, commodities and services. In the process of consuming, we also create sinks. Today, these sinks - the empty back pocket in the global biogeographical system - are no longer empty. The fate of the global environment is indissolubly linked to our consumption: particularly in the energy-profligate North. To understand and overcome environmental challenges, we need to build the outcomes of our present consumption rates into our future behavior: to accept sustainable development as a normative goal for societies; one that is bound up with our everyday social practices and actions. In this absorbing new book, Michael Redclift argues that the way we understand and think about the environment conditions our responses, and our ability to meet the challenge, and discusses tangible policies for increased sustainability that are grounded in recent research and practice.

Leading social scientists explore the relationship between social theory and sustainability, stressing the importance of humanistic values. A realist agenda is vital for the most pressing issue of our time - environmental degradation.

Tells the dual story of the growth in popularity in the United States from the 1860s onwards and the remarkable role it played in Central American history as a result of the chicle used in its production farmed on the Yucatan peninsula.

Makes the global environmental crisis a central concern of political economy and its structural causes a central concern of environmentalism. This book argues that a close analysis of the environmental crisis in the South reveals the importance of the share of resources obtained by different social groups.

Food, from cultivation to consumption, provides the chief link between humankind and the "natural" environment. This book analyzes the apparently opposed imperatives of political economy and sustainability.

Examines the transformation of the environment in the course of development and argues that environmental problems need to be looked at internationally in terms of the global economic system.