Bøger af Pillsbury Editors

Cooking is child's play! Bunny Rabbit Pancakes? Hot Diggity Dog Pizza Boats? Jiggly Fruit Salad? Now you can make them all--and lots more! This fun and friendly cookbook is bursting with great eats everybody will love, plus all the basic how-to's and tips every young cook needs.Rise and shine breakfasts fruity favorites and fresh-baked treatsA bunch of great lunches fingerlicking sandwiches and moreScrumptious suppers and sides dinners that will "wow" your parentsTasty tidbits and snacktime bites perfect for weekends or after schoolFestive party food including Halloween, afternoon tea and slumber partiesAwesome desserts super sweets like Night Crawler Cupcakes and Frozen Brownie SundaesEasy-cooking features "Tools You Need" list for each recipe; clear how-to instructions; color photo of each recipe; "Adult Helper" icons; safety information and moreFor more great recipes visit Pillsbury.com

Refrigerated dough-crescent rolls, pizza crust, biscuits, pie crust, cookie dough, cinnamon rolls-is already a baking hack, as it allows cooks to make classic recipes quickly and easily. Now, the experts from the Pillsbury Kitchens show readers how to take dough basics and create even more recipes that "hack the hack." Sheet Pan Grilled Cheese from pizza dough and Brown Butter Peach Crumble Bars from refrigerated sugar cookies are just two examples of the more than 125 easy recipes in this cookbook. Special features call out specific product hacks, and icons throughout note 30-minute recipes and recipes made with three ingredients or less. For anyone who loves the ease and versatility of refrigerated dough, this book will be a must-have.