Hospitality In Town And Country, With Usages, Formal And Informal - Abby Buchanan Longstreet - Bog

Hospitality in Town and Country, with Usages, Formal and Informal: How to Make it a Pleasure to Entertainer and Entertained, is a book written by Abby Buchanan Longstreet in 1892. The book is a comprehensive guide on how to host guests in both formal and informal settings, whether in town or in the countryside. The author shares her insights on the art of hospitality, including the importance of creating a welcoming atmosphere, preparing delicious meals, and providing comfortable accommodations for guests. She also provides practical advice on how to plan and execute various types of events, such as dinner parties, receptions, and picnics.Longstreet's book is not only a guide for hosts, but also for guests. She offers tips on how to be a gracious guest, including proper etiquette and behavior. The book is written in a clear and concise manner, with easy-to-follow instructions and helpful illustrations. It is a valuable resource for anyone looking to improve their hosting skills or simply to learn more about the art of hospitality.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.