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Bag om Phytochemicals in Food and Health

Phytochemicals in Food and Health: Perspectives for Research and Technological Development brings together information on the available and newly emerging technologies related to using plant compounds that have a beneficial role in food production.

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Sprog:
Engelsk

ISBN:
9781771889360

Forlag:
Apple Academic Press Inc.

Indbinding:
Hardback

Sideantal:
300

Udgivet:
16. september 2021

Størrelse:
242x161x21 mm.

Vægt:
664 g.

Leveringstid: 2-3 uger.
Forventet levering: 10. december 2024

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Phytochemicals in Food and Health: Perspectives for Research and Technological Development brings together information on the available and newly emerging technologies related to using plant compounds that have a beneficial role in food production.

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