Name: Recipes for Science
Price: 523.95 DKK
Availability: OutOfStock
Author: Angela Potochnik
ISBN: 9781138920736

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The book is designed to help undergraduates (at any instructional level) better understand the methods and rational structure of scientific inquiry. Recipes for Science is essential for any college student's basic scientific education.

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Sprog:
Engelsk

ISBN:
9781138920736

Forlag:
Taylor & Francis Ltd

Indbinding:
Paperback

Sideantal:
348

Udgivet:
27. august 2018

Størrelse:
255x181x22 mm.

Vægt:
720 g.

Leveringstid: Udsolgt.

Forlænget returret til d. 31. januar 2025

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The book is designed to help undergraduates (at any instructional level) better understand the methods and rational structure of scientific inquiry. Recipes for Science is essential for any college student's basic scientific education.

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