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Stirring the Pot - James C. McCann - Bog

- A History of African Cuisine

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Africa's art of cooking is a key part of its history. This title describes how the ingredients, the practices, and the varied tastes of African cuisine comprise a body of historically gendered knowledge practiced and perfected in households across Africa's diverse human and ecological landscape.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780896802728
  • Indbinding:
  • Paperback
  • Sideantal:
  • 240
  • Udgivet:
  • 31. Oktober 2009
  • Størrelse:
  • 230x151x18 mm.
  • Vægt:
  • 366 g.
  • 8-11 hverdage.
  • 18. Oktober 2024
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Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af Stirring the Pot

Africa's art of cooking is a key part of its history. This title describes how the ingredients, the practices, and the varied tastes of African cuisine comprise a body of historically gendered knowledge practiced and perfected in households across Africa's diverse human and ecological landscape.

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