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The Good Berry Cookbook: Harvesting and Cooking Wild Rice and Other Wild Foods - Tashia Hart - Bog

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The history of manoomin, wild rice, told through cultural practice, traditional ecological knowledge, scientific observation, and inspired dishes that feed the senses and the body.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781681342023
  • Indbinding:
  • Paperback
  • Sideantal:
  • 228
  • Udgivet:
  • 21. september 2021
  • Størrelse:
  • 202x18x250 mm.
  • Vægt:
  • 726 g.
  • Ukendt - mangler pt..
Forlænget returret til d. 31. januar 2025

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  • BLACK FRIDAY
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Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af The Good Berry Cookbook: Harvesting and Cooking Wild Rice and Other Wild Foods

The history of manoomin, wild rice, told through cultural practice, traditional ecological knowledge, scientific observation, and inspired dishes that feed the senses and the body.

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