Understanding and Optimising the Nutraceutical Properties of Fruit and Vegetables

Du sparer 0% ift. normalprisen Spar 0%

Hardback
2-3 uger
1.826,95 kr.

Bag om Understanding and Optimising the Nutraceutical Properties of Fruit and Vegetables

This collection reviews research on phytochemicals in fruits and vegetables, their health benefits and ways these benefits can be optimised to improve human health.

Vis mere

Sprog:
Engelsk

ISBN:
9781786768506

Forlag:
Burleigh Dodds Science Publishing Limited

Indbinding:
Hardback

Sideantal:
478

Udgivet:
30. August 2022

Størrelse:
152x229x27 mm.

Vægt:
810 g.

Leveringstid: 2-3 uger.
Forventet levering: 16. Oktober 2024

På lager

Normalpris

1.826,95 kr. + Fragt
~~1.826,95 kr.~~

Medlemspris

1.776,95 kr.

Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af Understanding and Optimising the Nutraceutical Properties of Fruit and Vegetables

This collection reviews research on phytochemicals in fruits and vegetables, their health benefits and ways these benefits can be optimised to improve human health.

Brugerbedømmelser af Understanding and Optimising the Nutraceutical Properties of Fruit and Vegetables

Andre købte også..

Find lignende bøger

Bogen Understanding and Optimising the Nutraceutical Properties of Fruit and Vegetables findes i følgende kategorier:

Business og læring

Understanding and Optimising the Nutraceutical Properties of Fruit and Vegetables - Bog

Beskrivelse af Understanding and Optimising the Nutraceutical Properties of Fruit and Vegetables

Brugerbedømmelser af Understanding and Optimising the Nutraceutical Properties of Fruit and Vegetables

Gør som tusindvis af andre bogelskere