Bøger i Classic Canadian Cookbook serien

"The Purity Cookbook" has long been part of family traditions in many homes, and rare first editions are collector's items. Carefully reproduced from the original 1967 edition, this cookbook contains the recipes for an incredible variety of dishes, as well as tiny gems of kitchen wisdom that have been passed on from generation to generation. Handy charts detail the times for cooking vegetables, roasting turkeys, and cooking meat. With the "Purity Cookbook," you can create an era of good, wholesome food just like your grandmother used to make.

Five Roses: A Guide to Good Cooking is published by Whitecap Books.