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Aims to describe the state of development of the techniques of measurement of the thermodynamic quantities of single phases. This volume contains a summary of a large variety of experimental techniques applicable over a range of thermodynamic states with an emphasis on the precision and accuracy of the results obtained.
Summarizes the state of knowledge with respect to experimental techniques in thermochemistry and thermodynamics. This book contains descriptions of developments in the techniques for measurement of thermodynamic quantities for multiple phases of pure fluids as well mixtures over a range of conditions.
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