Bøger i Nanotechnology in the Life Sciences serien

Globalization and industrialization involve a number of reactions, products, extractions, and separations that require the use of organic solvents. These solvents are responsible for a number of ecological concerns, including atmospheric and land toxicity. Conventional organic solvents are regarded as volatile organic compounds; some are even limited due to their potential for ozone layer depletion. While supercritical liquids exhibit physical properties that could make them ideal substitutes for these volatile compounds, there is particular interest in the use of carbon dioxide as a solvent of crude material. In particular, carbon dioxide has apparent ¿green¿ properties, like its noncombustible nature, the fact that it is generally nonpoisonous, and its relative inertness. Thus, the use of supercritical carbon dioxide can provide practical improvements to the sustainability of industrial products and processes.This book provides in-depth literature in the area of industrial green processes, focusing on the separation, purification, and extraction of compounds utilizing supercritical carbon dioxide as a green solvent.

In the pursuit of technological advancement in the field of biotechnology and pharmaceutical industries to counteract health issues, bacterial infections remain a major cause of morbidity and mortality. The ability of bacterial pathogens to form biofilms further agglomerates the situation by showing resistance to conventional antibiotics. To overcome this serious issue, bioactive metabolites and other natural products were exploited to combat bacterial infections and biofilm-related health consequences. Natural products exhibited promising results in vitro, however; their efficacy in in vivo conditions remain obscured due to their low-solubility, bioavailability, and biocompatibility issues. In this scenario, nanotechnological interventions provide a multifaceted platform for targeted delivery of bioactive compounds by slow and sustained release of drug-like compounds. The unique physico-chemical properties, biocompatibility and eco-friendly nature of bioinspired nanostructures has revolutionized the field of biology to eradicate microbial infections and biofilm-related complications. The green-nanotechnology based metal and metal oxide nanoparticles and polymeric nanoparticles have been regularly employed for antimicrobial and antibiofilm applications without causing damage to host tissues. The implications of these nanoparticles toward achieving sustainability in agriculture by providing systemic resistance against a variety of phytopathogens therefore plays crucial role in growth and crop productivity. Also the advent of smart and hybrid nanomaterials such as metal-based polymer nanocomposites, lipid-based nanomaterials and liposomes have the inherent potential to eradicate bacterial biofilm-related infections in an efficient manner. The recent development of carbon-based nanomaterials such as carbon nanotubes (CNTs) and silica based nanomaterials such as mesoporous silica nanoparticles (MSNs) also exploit a target of dreadful healthcare conditions such as cancer, immunomodulatory diseases, and microbial infections, as well as biofilm-related issues owing to their stability profile, biocompatibility, and unique physio-chemical properties. Recently novel physical approaches such as photothermal therapy (PTT) and antimicrobial photodynamic therapy (aPDT) also revolutionized conventional strategies and are engaged in eradicating microbial biofilm-related infections and related health consequences. These promising advancements in the development of novel strategies to treat microbial infections and biofilm-related multidrug resistance (MDR) phenomenon may provide new avenues and aid to conventional antimicrobial therapeutics.

Advanced materials and nanotechnology is a promising, emerging field involving the use of nanoparticles to facilitate the detection of various physical and chemical parameters, including temperature, humidity, pH, metal ion, anion, small organic or inorganic molecules, gases, and biomolecules responsible for environmental issues that can lead to diseases like cancer, diabetes, osteoarthritis, bacterial infections, and brain, retinal, and cardiovascular diseases. By monitoring environmental samples and detecting these environmental issues, advanced nanotechnology in this type of sensory technology is able to improve daily quality of life. Although these sensors are commercially available for the detection of monovalent cations, anions, gases, volatile organic molecules, heavy metal ions, and toxic metal ions, many existing models require significant power and lack advanced technology for more quality selectivity and sensitivity. There is room in these sensors to optimize their selectivity, reversibility, on/off ratio, response time, and their environmental stability in real-world operating conditions.This book explores the methods for the development and design of environmentally-friendly, simple, reliable, and cost effective electrochemical nanosensors using powerful nanostructured materials. More specifically, it highlights the use of various electrochemical-based biosensor sensors involved in the detection of monovalent cations, anions, gases, volatile organic molecules, heavy metal ions, and toxic metal ions, with the ultimate goal of seeing these technologies reach market.

Traditional methods in synthetic chemistry produce chemical waste and byproducts, yield smaller desired products, and generate toxic chemical substances, but the past two centuries have seen consistent, greener improvements in organic synthesis and transformations.

Agriculture is considered as a backbone of developing nations as it caters the needs of the people, directly or indirectly. The global agriculture currently faces enormous challenges like land degradation and reduced soil fertility, shrinking of land, low production yield, water accessibility and a dearth of labor due to evacuation of individuals from farming. Besides, the global population increases at an exponential rate and it is predicted that the global population will be 9 billion by 2050 that in turn leads to food crisis in near future. Although, green revolution revolutionizes the agriculture sector by enhancing the yield but it was not considered as a sustainable approach. Exorbitant use of chemical fertilizers and pesticides to boost the crop yield is definitely not a convenient approach for agriculture sustainability in the light of the fact that these chemical fertilizers are considered as double-edged sword, which on one hand enhance the crop yield but at the same timepossess deleterious effect on the soil microflora and thus declines its fertility. Besides, it cause irreversible damage to the soil texture and disrupts the equilibrium in the food chain across ecosystem, which might in turn lead to genetic mutations in future generations of consumers. Thus, the increased dependence on fabricated agricultural additives during and post green revolution has generated serious issues pertaining to sustainability, environmental impact and health hazards. Therefore, nano-biotechnology has emerged as a promising tool to tackle the above problems especially in the agriculture sector. Nano-agribusiness is an emerged field to enhance crop yield, rejuvenate soil health, provide precision farming and stimulate plant growth. Nano-biotechnology is an essential tool in modern agriculture and is considered as a primary economic driver in near future. It is evaluated that joining of cutting edge nanotechnology in agribusiness would push the worldwide monetary development to approximately US$ 3.4 trillion by 2020 which clearly indicates that how agri-nanobiotechnology plays a pivotal role in the agricultural sector, without any negative impact on the environment and other regulatory issues of biosafety. Agri-nanobiotechnology is an innovative green technology, which provides the solution to global food security, sustainability and climate change. The current book is presenting the role of nano-biotechnology in modern agriculture and how it plays a pivotal role to boost the agri-business.

Various applications of biosynthesized nanoparticles have been discovered, especially in the field of biomedical research, such as applications to specific delivery of drugs, use for tumor detection, angiogenesis, genetic disease and genetic disorder diagnosis, photoimaging, and photothermal therapy.

This book blends the science of biology, medicine, bioinorganic chemistry, bioorganic chemistry, material and physical sciences, biomedical engineering, electrical, mechanical, and chemical science to present a comprehensive range of advancements.

Preface1. Role of nanotechnology in Food safety and production, increasing agricultural yield, and improving environment    Abdulbasit A. Aljanabi (Iraq)2. Electrospun nano biopolymers: application in active packaging for food preservationNeda Aliabasi, Zahra Emam-Djomeh, Gholamreza Askari, Maryam Saadat (Iran)3.  Nanotechnology-based applications in FisheriesShobana Manoharan, Raghavan Kuppu, Ramesh Uthandakalaipandian (India)     4.  Food-based nanocarriers for bioactive compounds: fabrication, characterization and release studies          Mehdi Mohammadi, Zahra Emam-Djomeh, Maryam Salami, Shima Momen, Gholamreza Askari  (Iran)5.   Nanoparticles incorporated soy protein isolate films Stansfield White and Rakesh Kumar (United States)6.      Nanoencapsulation as a tool for food fortification and preservationHasan Jalili and Mahsa Sedighi (Canada)7.      Formulation, characterization and potential application of nanopreparation in food and medicine Ashutosh Bahuguna and Myunghee Kim (Republic of Korea)8.     Nanobiotechnology and it''s applications in agriculture and food productionPriyanka, Anurag Yadav and Kusum Yadav (India)9.      Green Synthesized Nano Materials Applicable for Controlling Plant Pathogens     Asadollah Ahmadikhah, Anahita Kharabi Masooleh, Zohreh Panahi (Iran)10.  Synthesis and Applications of Nanoparticles for Revolutionizing the Agriculture   Sudhakar Malla (India)11.  Revolutionizing crop yield through nano-enabled saviorsSwapnil Gaikwad, Shatavari Kulshrestha, Sarika Pawar, G. D. Tandon, Neelu Nawani (India)12.  Nanotechnology: an emerging tool for sustainable crop production under changing climateAkbar Hossain, M. Mahfuz Bazzaz, Mohammad Farooq, Md. Tofazzal Islam, Nawfel Abdullah (Bangladesh)            13.  Role of myconanoparticles as potential pest control agents  Ajay Kumar Gautam, Shubhi Avasthi (India)14.  Nanotechnology and its application on Post harvest Management of Vegetable crops        U. Thapa, R. Mondal and S. Nandi (India)15.  Advances in agronanotechnology and future prospects        Kalaivani Nadarajah (Malaysia)16.  Nano pesticides and nano fertilizers application in the agricultural productivity      Devarajan Thangadurai, Jeyabalan Sangeetha, Ram Prasad, Reza Mohammed, Steffi Simi Maxim (India and China)17.  Chitosan based nano-formulations for wastewater remediation       Manish Kumar, Amandeep Brar, V Vivekanand, Nidhi Pareek (India)18.  Nanobiotechnology for treating emerging nanocontaminants: impacts on food and environment   Anthony A. Adegoke, Olajide J. Akinjogunla, Samuel Eduok (Nigeria)         19.  Application of nano-technology for bioremediation of heavy-metals in wastewater management  Shanthala Mallikarjunaiah, Mahesh Pattabhiramaiah and Basavaraj Metikurki (India)20.  Nanoparticles and their role in bioenergy productionAmandeep Brar, Manish Kumar, V Vivekanand, Nidhi Pareek (India)21.  Impact of nanomaterials

Be it a microbe (benign or pathogenic), plant (lower or higher), plant parts/organs, food beneficiaries, animal (lower), higher animal processing wastes, these all are found to deliver nanomaterials under amenable processing conditions.

With the recent shift of chemical fertilizers and pesticides to organic agriculture, the employment of microbes that perform significant beneficial functions for plants has been highlighted. This book presents timely discussion and coverage on the use of microbial formulations, which range from powdered or charcoal-based to solution and secondary metabolite-based bioformulations. Bioformulation development of biofertilizers and biopesticides coupled with the advantages of nanobiotechnology propose significant applications in the agricultural section including nanobiosensors, nanoherbicides, and smart transport systems for the regulated release of agrochemical. Moreover, the formulation of secondary metabolites against individual phytopathogens could be used irrespective of geographical positions with higher disease incidences. The prospective advantages and uses of nanobiotechnology generate tremendous interest, as it could augment production of agricultural produce while being cost-effective both energetically and economically. This bioformulation approach is incomparable to existing technology, as the bioformulation would explicitly target the particular pathogen without harming the natural microbiome of the ecosystem.Nanobiotechnology in Bioformulations covers the constraints associated with large-scale development and commercialization of bioinoculant formations. Furthermore, exclusive emphasis is be placed on next-generation efficient bioinoculants having secondary metabolite formulations with longer shelf life and advanced competence against several phytopathogens. Valuable chapters deal with bioformulation strategies that use divergent groups of the microbiome and include detailed diagrammatic and pictorial representation. This book will be highly beneficial for both experts and novices in the fields of microbial bioformulation, nanotechnology, and nano-microbiotechnology. It discusses the prevailing status and applications available for microbial researchers and scientists, agronomists, students, environmentalists, agriculturists, and agribusiness professionals, as well as to anyone devoted to sustaining the ecosystem.

Nanobiotechnology Applications in Plant Protection: Volume 2 continues the important and timely discussion of nanotechnology applications in plant protection and pathology, filling a gap in the literature for nano applications in crop protection.

An improved understanding of the interactions between nanoparticles and plant retorts, including their uptake, localization, and activity, could revolutionize crop production through increased disease resistance, nutrient utilization, and crop yield. This may further impact other agricultural and industrial processes that are based on plant crops.This two-volume book analyses the key processes involved in the nanoparticle delivery to plants and details the interactions between plants and nanomaterials. Potential plant nanotechnology applications for enhanced nutrient uptake, increased crop productivity and plant disease management are evaluated with careful consideration regarding safe use, social acceptance and ecological impact of these technologies.Plant Nanobionics: Volume 1, Advances in the Understanding of Nanomaterials Research and Applications begins the discussion of nanotechnology applications in plants with the characterization and nanosynthesis of various microbes and covers the mechanisms and etiology of nanostructure function in microbial cells. It focuses on the potential alteration of plant production systems through the controlled release of agrochemicals and targeted delivery of biomolecules. Industrial and medical applications are included. Volume 2 continues this discussion with a focus on biosynthesis and toxicity.

Microbial Nanobionics: Volume 2, Basic Research Applications continues the important discussion of microbial nanoparticle synthesis with a focus on the mechanistic approach of biosynthesis towards nanobionics.

One of the most important environmental applications of magnetic nanostructures has been in the treatment of water, whether in the remediation of groundwater or through the magnetic separation and/or sensing of contaminants present in various aqueous systems.

Microbial Nanobionics: Volume 1, State of the Art, discusses a wide range of microbial systems and their utilization in biogenic synthesis of metallic nanoparticles. The rich biodiversity of microbes makes them excellent candidates for potential nanoparticle synthesis biofactories.

Environmental risks with recent data are discussed as well as risks associated with the transfer of nanoparticles through the food chain. This volume highlights the study of a mechanistic approach and the study of nanoparticles towards nanobionics.

Be it a microbe (benign or pathogenic), plant (lower or higher), plant parts/organs, food beneficiaries, animal (lower), higher animal processing wastes, these all are found to deliver nanomaterials under amenable processing conditions.

The establishment of clean, safe water is one of the major challenges facing societies around the globe. The continued urbanization of human populations, the increasing manipulation of natural resources, and the resulting pollution are driving remarkable burden on water resources. Increasing demands for food, energy, and natural resources are expected to continue to accelerate in the near future in response to the demands of these changing human populations. In addition, the complexity of human activities is leading to a diversity of new chemical contaminants in the environment that represent a major concern for water managers. This will create increased pressure on both water quantity and quality, making it increasingly dif¿cult to provide a sustainable supply of water for human welfare and activities.Although protection of water resources is the best long-term solution, we will also need innovative novel approaches and technologies to water treatment to ensure an adequate superior quality resource to meet these needs. Solving tomorrow's water issues will require unique approaches that incorporate emerging new technologies.Great advances have been made in the area of nanotechnology. Due to their unique physical and chemical properties, nanomaterials are extensively used in antibacterial medical products, membrane filters, electronics, catalysts, and biosensors. Nanoparticles can have distinctly different properties from their bulk counterparts, creating the opportunity for new materials with a diversity of applications. Recent developments related to water treatment include the potential use of carbon nanotubes, nanocompositae, nanospheres, nanöbers, and nanowires for the removal of a diversity of chemical pollutants. By exploiting the assets and structure of these new materials, such as increased surface area, high reactivity, and photocatalytic action, it will be possible to create technologies that can be very ef¿cient at removing and degrading environmental pollutants. Understanding and using these unique properties should lead to innovative, cost-effective applications for addressing the complexities of emerging needs for water treatment and protection. Although still in the early stages, research into the application of nanotechnology shows great promise for solving some of these major global water issues. This comprehensive text describes the latest research and application methods in this rapidly advancing field.

Bioremediation refers to the clean-up of pollution in soil, groundwater, surface water, and air using typically microbiological processes. It uses naturally occurring bacteria and fungi or plants to degrade, transform or detoxify hazardous substances to human health or the environment.For bioremediation to be effective, microorganisms must enzymatically attack the pollutants and convert them to harmless products. As bioremediation can be effective only where environmental conditions permit microbial growth and action, its application often involves the management of ecological factors to allow microbial growth and degradation to continue at a faster rate. Like other technologies, bioremediation has its limitations. Some contaminants, such as chlorinated organic or high aromatic hydrocarbons, are resistant to microbial attack. They are degraded either gradually or not at all, hence, it is not easy to envisage the rates of clean-up for bioremediation implementation.Bioremediation represents a field of great expansion due to the important development of new technologies. Among them, several decades on metagenomics expansion has led to the detection of autochthonous microbiota that plays a key role during transformation. Transcriptomic guides us to know the expression of key genes and proteomics allow the characterization of proteins that conduct specific reactions. In this book we show specific technologies applied in bioremediation of main interest for research in the field, with special attention on fungi, which have been poorly studied microorganisms. Finally, new approaches in the field, such as CRISPR-CAS9, are also discussed. Lastly, it introduces management strategies, such as bioremediation application for managing affected environment and bioremediation approaches. Examples of successful bioremediation applications are illustrated in radionuclide entrapment and retardation, soil stabilization and remediation of polycyclic aromatic hydrocarbons, phenols, plastics or fluorinated compounds. Other emerging bioremediation methods include electro bioremediation, microbe-availed phytoremediation, genetic recombinant technologies in enhancing plants in accumulation of inorganic metals, and metalloids as well as degradation of organic pollutants, protein-metabolic engineering to increase bioremediation efficiency, including nanotechnology applications are also discussed.

This book serves as a thorough guide for researchers working with nanotechnology to address plant protection problems. Novel nanobiotechnology methods describe new plant gene transfer tools that improve crop resistance against plant diseases and increase food security.