Bøger af Alberto Escarpa

Agricultural and Food Electroanalysis offers a comprehensive rationale of electroanalysis, revealing its enormous potential in agricultural food analysis. A unique approach is used which fills a gap in the literature by bringing in applications to everyday problems.

Presenting readers with an introduction to this rapidly growing area, Miniaturization of Analytical Systems describes a general vision of the miniaturization of the analytical systems, including their principles, designs, and applications. The book examines procedures for both miniaturization and coupling to conventional equipment.