Bøger af Bowdich

With step by step instructions, these classic vegetarian based recipes, will be sure to give the vegetarian something to eat everyday of the year. The book contains a variety of recipes for Vegetarian Dishes representing national cuisine of various countries. Some of them are easy to make and some are not but it is always nice to cook something new, isn't it? Thanks to this book you will be able to cook your own "home-style" and surprisingly delicious dishes. Recipes in this book are excellent for festive parties and for typical home lunches and dinners. New Vegetarian Dishes with 200 quick-and-easy vegetarian recipes that are sensational and healthful to cover all meal courses.

Classic vegetarian dishes by the author Mrs. Bowdich, containing 200 meat free recipes. With step by step instructions, these classic vegetarian based recipes, will be sure to give the vegetarian something to eat everyday of the year. The book contains a variety of recipes for Vegetarian Dishes representing national cuisine of various countries. Some of them are easy to make and some are not but it is always nice to cook something new, isn't it? Thanks to this book you will be able to cook your own "home-style" and surprisingly delicious dishes. Recipes in this book are excellent for festive parties and for typical home lunches and dinners. New Vegetarian Dishes with 200 quick-and-easy vegetarian recipes that are sensational and healthful to cover all meal courses.

New Vegetarian Dishes is a cookbook written by Mrs. Bowdich and published in 1892. The book contains a variety of vegetarian recipes that are easy to make and delicious. The recipes are organized by type of dish, including soups, salads, main courses, and desserts. Each recipe includes a list of ingredients and step-by-step instructions for preparation. The book also includes tips on cooking and serving vegetarian meals, as well as information on the nutritional benefits of a vegetarian diet. This book is a great resource for anyone looking to incorporate more vegetarian meals into their diet or for those who are already vegetarian and looking for new recipe ideas.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.