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Haven Winters hates her life in the Winter Coven. She escapes with only the clothes on her back. She would rather die out in the world alone than stay with the evil mages. The only problem, she's headed straight into the town of Death Hunters-the coven's archenemy. If they find out who she is before the mages locate her, she won't have to worry about saving her soul.Cosmo Fitzgerald, beta Death Hunter, feels it; something is coming. What he discovers turns his world upside down. Then he recalls words from a crazy fortune-teller: if he takes a mate, she will die.When his alpha tells the Death Hunters to prepare for battle against the coven who's come to claim Haven, he realizes he'd do anything to protect the one he thought dead. This time, he may not be able to keep her alive.
While the history of food on the home front in wartime Britain has mostly focused on rationing, this book reveals the importance and scale of nation-wide communal dining schemes during this era. Welcomed by some as a symbol of a progressive future in which 'wasteful' home dining would disappear, and derided by others for threatening the social order, these sites of food and eating attracted great political and cultural debate. Using extensive primary source material, Feeding the People in Wartime Britain examines the cuisine served in these communal restaurants and the people who used them. It challenges the notion that communal eating played a marginal role in wartime food policy and reveals the impact they had in advancing nutritional understanding and new food technologies. Comparing them to similar ventures in mainland Europe and understanding the role of propaganda from the Ministry of Food in their success, Evans unearths this neglected history of emergency public feeding and relates it to contemporary debates around food policy in times of crisis.
The first book detailing the social and economic history of Ireland during the Second World War -- .
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