Bøger af Gail Simmons

A charming and revealing food memoir from one of the stars of Bravo's Emmy-Award winning show "Top Chef," describing her rise from amateur eater to professional chef and world-famous TV judge.

The book provides case studies for reflection in a broad array of situations that that provosts must deal with.

The Country of Larks - travel literature and nature writing describing a walk across the Chiltern Hills from High Wycombe to Tring in the footsteps of Robert Louis Stevenson and along part of the route of the controversial HS2 railway. Includes Little and Great Missenden, the Ridgeway, Wendover, Chilterns Way and the Thames Path, fauna and flora.