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  • af Philip Chia
    98,95 kr.

    In this book, renownPeranakan chef Philip Chia takes Peranakan cooking to another level by styling traditionalPeranakan dishes on small plates and presenting them as light bites perfect forentertaining and get-togethers.

  • af Philip Chia
    96,95 kr.

    In this book, renownPeranakan chef Philip Chia shares 30 recipes for irresistible Nyonya delights including essential favourites and manyforgotten treats that will excite even the most jaded Peranakan palate.

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