Bøger af Pilar Teresa Garcia

Naïve art is a form of visual art that is created by a person who lacks the formal professional artist education. The most influential painter of naïve art was Henri Rousseau. He was a French post-impressionist painter in the Naive or Primitive manner. He was also known as ¿Le Douanier¿ or the customs officer. According to the definition of the Progressive Painters of the Renaissance, the naïve ¿are an awkward relationship to the formal qualities of painting, especially not respecting the three rules of perspective¿.

This book tries to highlight aspects related to the contribution of red meat of beneficial substances for human health and nutrition in addition to the traditional effects: source of quality proteins, minerals such as iron and Zn and vitamin B12. The process of ruminal biohydrogenation, the conjugated isomers of CLAS linoleic acid, the consumption of pastures, added to the effect of bioactive peptides, contribute in an important way to revalue the quality of the beneficial contribution of red meat to health and nutrition.