Bøger af Timothy Collins

Do you want to learn how to bake pizza with Tartine?In this 2 books in 1 edition, you will discover the process for making Tartine Bread and over 150 recipes for the most amazing oven baked dishes!In the first book, Tartine Bread, you will learn how to bake with this upper level variation of the classic sourdough.Bread. Loaves. Pizza. Just some years ago we learnt how to bake using sourdough. It has been a major breakthrough in the baking process, replacing almost entirely common yeast for high end preparations. Then the tartine came. And once again everything changed.Tartine has firstly introduced by Char Robertson, a true lover of the art of baking and food in general. Slow food, to be precise. The art of taste, appreciate and enjoy food, the total opposite compared to the rush frenzy world we are living in nowadays.The differences between Tartine and classic Sourdough lie on the flavor, less tangy, more smooth and the texture, minder and creamer in the Tartine Bread.With this cookbook it will become easy to bake Tartine Bread and prepare dozens of recipes with this magnificent base for your dishes.In Tartine Bread Cookbook by Timothy Collins you will learn: How to bake Tartine Bread at homeHow to bake and prepare homemade bread, focaccia and pizzaStep by step guide to prepare tartine at homeOver 100 recipes for enriched, no kneads and classic breadIf you love the art of baking and you want to rise the quality of your products to the next level, Tartine Bread Cookbook is for you.In the second book, Homemade Pizza, you will discover 77 recipes for memorable pizzas for your whole family.Margherita. Marinara. Pepperoni. Yummy! Pizza!Pizza is one of the most loved food in the world. From kids to elderly people, everybody enjoys a slice of hot pizza. Pizza is a type of food that can be shared. Pizza is the comfort food you eat when you are sad. Pizza is the classic home delivered orders for sports nights with friends.Baking pizza at home is easier than what you think. Preparing the dough is an art but follows easy short instructions and the ingredients needed are no more than five. Patience and execution are the only skills you need, but with this cookbook you will master the art of making pizza.Once the dough is ready and the yeast has done tis job, garnishing the pizza is the fun part and you can produce thousands of combinations, from tomato sauce to hummus, from mozzarella cheese to anchovies.In Homemade Pizza by Timothy Collins you will learn: 77 recipes for baking pizza at homeFrom dough to the oven, everything you need to know to bake pizza at home77 garnish for pizza and sourdough pizza77 classic Italian pizza ideas and alternative recipesIf you love pizza and eating Italian food is what makes you happy, this book is for youScroll up, click on buy it now and get your copy today!

Do you want do know all the secrets behind bread baking and pasta making at home?In this 2 books in 1 edition, Timothy Collins will teach you how to bake in your kitchen and prepare the most amazing dough and Italian pasta.In the first book, Homemade Bread, you will learn all the secrets for baking bread at home.Bread is a type of food eaten by almost every country on this globe. Each country has its own traditional recipes for classic consumption and for special occasions and in some regions more than in others bread is taken very seriously. Think about the long lasting tradition of bread in France, Italy, Turkey or India. Bread is your mate at the dining table, bread allows you to capture flavors, absorb the juices and fill your stomach. Bread is love.Can bread be baked at home? Hell yes!Is it hard? No, as long as you follow the recipe and you are willing to learn by doing the ancient art of baking loafs of breads.In this book you will learn everything about homemade bread, how to knead it, how to bake it, which ingredients you will need and the tools required for being successful in this ancient ritual, started by humans thousands of years ago.In Homemade Bread by Timothy Collins you will learn: Health benefits of bread and relevance of high quality bread for your well beingHow to approach homemade bread and how to successfully bake itMain differences between homemade artisan bread and industrial breads50 traditional and modern recipes for amazing homemade bread Either if you are a beginner and you use this book as a first guide, or you are already a master in the sourdough art, every info ever needed for crafting amazing homemade breads is included in this cookbook.In the second book, Homemade Pasta Cookbook, you will learn the Italian way to prepare pasta!Spaghetti. Tagliatelle. Lasagne alla Bolognese. Do these words sound familiar to you? Of course they do. They are the key to one of the greatest cuisine of the world: the Italian way to cook and eat food.Italy is pasta. Might sound a cliché, but Italian people eat pasta - in various forms, like stuffed, fresh or dry - almost every day. The Mediterranean diet, despite that, is balanced, because carbs are often served with veggie sauces and fresh garnish that not only make the dish healthy but balance to perfection the flavors.Have you ever wonder how to prepare pasta at home? It's easier than what you think and just a bit of flour, water and salt, alongside patience and technique, will help you to make at home a very cheap yet delicious dish.How the past will be garnished is up to you and your fantasy is the only limit.In Homemade Pasta by Timothy Collins you will learn: How to prepare pasta at home starting from flour and waterHow to cook pasta in over 77 ways77 recipes for the best pasta dish your friends and family will ever taste77 recipes for pasta, lasagne, macaroni and more from the true Italian tradition If you love pasta and a tomato sauce with long spaghetti makes you happy, this cookbook is for you.Scroll up, click on buy it now and get your copy today!

Louis Finnegan was a bright, imaginative boy who grew up in Holiday Falls, Ohio. He loved airplanes. Santa was his friend. On Christmas Eve in 1927, when he was seven years old, Louis stayed up and waited for Santa. He hid behind a chair in his living room and watched as Santa sat down to sip eggnog and nibble on a cookie.Santa rocked slowly. Pretty soon, Louis heard soft breathing and then a snort. The rocking chair stopped moving, and Santa began to snore. He was asleep!Louis worried about what to do. But he summoned his courage and awakened the old elf. As Santa often said later, Louis saved Christmas. A lifelong friendship began that night. Before long, Louis's sister, Annie; his brother, Michael; and their best friends, Maureen and Colleen Bailey, also became friends with Santa and his elves. Santa's personal assistant, Henry, was a special friend and helped them keep in touch with "Mr. Claus." A magical music box that Santa gave to Louis for his birthday in 1928 let him and his friends visit Santa at the North Pole whenever they wanted. Secrets don't last long in small towns. Santa's friendship with Louis and his friends soon became common knowledge, not only at the Holiday Falls School, but around the town. When the Great Depression of the 1930s put adults out of work and left their families poor and hungry, Louis and his friends were inspired by Santa's kindness and generosity. What started as a small club to help a few poor families soon included the town's residents in helping poor children and their families, not only at Christmas, but all year long.Even as a child, Louis loved airplanes and dreamed of flying. As he grew up, Louis, with Santa's help, followed his passion and became a transport pilot. His adventures took him across the Great Lakes and Northeastern United States in fair weather and foul. After World War II began, Louis became a captain in the U.S. Army Air Transport Command, flying troops and equipment back and forth across the stormy North Atlantic Ocean. On one trip, his plane was damaged in a storm, and he was forced to make a crash landing near an island off the Canadian coast. On another trip, he flew comedian Bob Hope and his United Service Organizations troupe to the British Isles to do Christmas performances for troops in the war. Louis lived a rich life with Santa, his family, and his friends. As the story opens, Louis is flying to London as a captain for Trans World Airlines, where he went to work after the war. It is December 6, 1958, St. Nicholas Day, just weeks before Christmas. Henry visits the plane and asks Louis to meet with Santa in London when he gets there. Meanwhile, as the plane rumbles across the deep night of the North Atlantic, Louis reflects on his long friendship with Santa, his family, and his friends. He is looking forward to seeing Santa, whose friendship has given him so much joy during his lifetime.

Throughout history, rivers have run a wide course through human temporal and spiritual experience. Rivers in History is a broad environmental history of waterways that makes a major contribution to the study, preservation, and continued sustainability of rivers as vital lifelines of Western culture.