Bøger af Troth Wells

An information-packed gastronomic tour of the world and the ultimate resource for global vegetarian recipes. One World Vegetarian Cookbook starts in your backyardbuying produce at your local farmers market or perhaps growing your own vegetables and herbsthen reaches around the world to bring the diversity and delight of vegetarian dishes into your kitchen. Whether you have only a window box with some herbs, a small garden behind the house, or other space to grow things, this book is the seed that connects creative home-cooking to the traditional recipes that travel the globe and blend with local culture. With an emphasis on simplicity and versatility, One World Vegetarian Cookbook makes it easy to create dishes such as Bean bredie from South Africa, barley risotto from Italy, Nepalese lentil curry, or lemongrass-scented Thai soup. All you need to do is stock up your spice rack and take your taste buds travelling. Over 200 easy-to-cook vegetarian dishes Clear, step-by-step cooking method Personal recipes from around the world Full-color photographs throughout Food facts and a glossary of foods. The culture, history, beautiful photography, and delicious recipes make this a truly wonderful cookbook.

Fabulous vegetarian cooking from the majority world, accompanied by local color from the countries and people.

30 stunning postcards featuring photographs of natural wonders.

Including over a hundred recipes, this book aims to offer the best in fast food from Africa, Latin America, the Middle East and Asia. It combines research with personal stories from the people and places the recipes come from. It includes information on nutrition, and organic and Fair Trade ingredients.

For many people, one of the most enjoyable pleasures is a delicious piece of chocolate. Chocolate is more than just a sweet. This book explores the story of this food. It reveals an eventful history and explains why more of us are buying Fair Trade chocolate. It is packed with recipes and stories from around the world.