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Offers a documented criticism of the assumptions and the effects of industrial agriculture. This book proposes practical remedies. It documents some trends in our ability to produce food.
Hogs Are Up: Stories of the Land, with Digressions reveals what makes Wes Jackson tick. What kind of lessons does he draw from his unique life experiences, and how do they shape his profoundly revolutionary worldview? Sometimes funny, sometimes wistful, always insightful, this volume demonstrates that when telling a good story, digressions can be the main point. Born during the Great Depression, Jackson tells stories of his youth on a diversified farm in the Kansas River Valley near Topeka, Kansas, culminating in more than forty years of leadership to radically transform agriculture, literally at its very roots. Wes Jackson draws deeply from the lessons learned from his experience dating from World War II to his work at The Land Institute to establish a new Natural Systems Agriculture. But this book is more than that. It includes an eclectic mix of thinkers and doers hes met along the way.Wes Jackson is heavily influenced by the cultural legacy of grandparents, all four of whom were born before the Civil War began, and from his parents, who were born before 1900. He was born into a culture of crop diversity where animals and people were out in the fields and around. He saw the tractor arrive and the horses leave. After you read Hogs Are Up: Stories of the Land, with Digressions you may share his misgivings about what conventional thinkers see as progress.Jackson is constantly exploring the world around him and will engage anyone who can help him think about a discovery, an experiment, or recent insight. Jackson believes that our insights must go beyond the latest scholarly study and government report if we are to get the necessary interest for people to change. The stories and digressions he shares in Hogs Are Up are the fruit of a longtime effort to lay the agricultural and cultural foundation for a new worldview grounded in natures principles and located in rural communities able to survive through a new relationship of humanity to the ecosphere.
"e; The New World -- this empty land dazzlingly rich in forests, soils, rainfall, and mineral wealth -- was to represent a new beginning for civilized humanity. Unfortunately, even the best of the European settlers had a stronger eye for conquest than for justice. Natives were in the way -- surplus people who must be literally displaced. Now, as ecologist West Jackson points out, descendants of those early beneficiaries of conquest find themselves the displaced persons, forced to vacate the family farmsteads and small towns of our heartland, leaving vacant the schools, churches, hardware stores, and barber shops. In a ringing cry for a changed relation to the land, Jackson urges modern Americans to become truly native to this place -- to base our culture and agriculture on nature's principles, to recycle as natural ecosystems have for millions of years. The task is more difficult now, he argues, because so much cultural information has been lost and because the ecological capital necessary to grow food in a sustainable way has been seriously eroded. Where to begin? Jackson suggests we start with those thousands of small towns and rural communities literally falling down or apart. We have no money to pay for the process and little cultural awareness to support it, but here are the places where a new generation of homecomers -- people who want to go to a place and dig in -- can become the new pioneers, operating on a set of assumptions and aspirations different from those of their ancestors. These new pioneers will have to "e;set up the books"e; for ecological community accounting. If they dig deep enough and long enough, urges Jackson, a new kind of economy will emerge. So will a rich culture with its own art and artifacts.
Locavore leaders such as Alice Waters, Michael Pollan, and Barbara Kingsolver all speak of the need for sweeping changes in how we get our food. A longtime leader of this movement is Wes Jackson, who for decades has taken it upon himself to speak for the land, to speak for the soil itself. Here, he offers a manifesto toward a conceptual revolution: Jackson asks us to look to natural ecosystems—or, if one prefers, nature in general—as the measure against which we judge all of our agricultural practices.Jackson believes the time is right to do away with annual monoculture grains, which are vulnerable to national security threats and are partly responsible for the explosion in our healthcare costs. Soil erosion and the poisons polluting our water and air—all associated with agriculture from its beginnings—foretell a population with its natural fertility greatly destroyed.In this eloquent and timely volume, Jackson argues we must look to nature itself to lead us out of the mess we've made. The natural ecosystems will tell us, if we listen, what should happen to the future of food.
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