Bøger udgivet af CHRIS LLOYD

HISTORY SOURCES QUALITIES BENEFITS. A graduate gemologists lavishly illustrated journey through the history, romance and craft of diamonds, covering mining, cutting, evaluating and jewellery.

Fourth revised and expanded edition of the illustrated manual that has been the standard field guide for amateur astronomers for nearly thirty years.

In Search of the Sea's Monstera and the World They Live In. Updated third edition of the illustrated study of the extraordinary life that exists in the deep oceans by an award-winning nature and science writer.

Five Wordless Graphic Novels. Second expanded edition of the book that features five wordless novels by five great 20th century woodcut artists from Europe and North America.

100 NOKNEAD RECIPES. A book which skips the traditional rounds of kneading and rising and changes the way you think about bread and bread-making at home.

AN ILLUSTRATED GUIDE. An illustrated collection of stories about Japans food culture and recipes which replicate the authentic flavours and aromas of Japan.

80 recipes for making breads, pies, cakes and biscuits in a cast iron skillet or Le Crueset-style casserole dish.

101 Eaasy Recipes To Boost Health. 101 easy-to-follow family-friendly cookery book filled with delicious recipes and essential ingredients all designed to boost health, energy and wellness.

Photographing The Mechanics Of Flight. A wildlife photographer shares his vivid and varied images of birds in flight, 100 gravity-defying photographs spanning a wide range of species.

Latest issue of the independent film and media quarterly journal, outspoken and passionate about film, TV and new media from Australia, New Zealand and the Asia-Pacific region.