Bøger udgivet af Clarkson Potter/Ten Speed

NEW YORK TIMES BESTSELLER • The acclaimed chef, actor, and executive producer of The Bear redefines cooking’s iconic trinity: soups, salads, and sandwiches.Chances are you’ve eaten a soup, salad, or sandwich in the past day (or maybe all three). This trio makes up so many of our meals but is rarely given the attention it deserves–until now. Matty Matheson, known for his bold, innovative flavors, has created a cookbook that will revolutionize how you think of these kitchen basics. This book is for anyone and everyone, offering up Matty’s signature twists on the classics, delivered with minimal effort for maximum flavor.Find your favorite combination by mixing and matching dishes like: Soups: Giant Meatball Soup in Beefy Tomato Broth; Crab Congee; Creamy Sausage Soup with Rapini and Tortellini; Caldo de PolloSalads: Everyone’s Mom’s Macaroni and Tuna Salad; Griddled Salami Panzanella Salad; Peaches with Goat Cheese, Mint, Honeycomb, and Olive OilSandwiches: Cubano; Italian Combo; Sun Warmed Tomato; Banana Bread French Toast with Fried Egg, Peameal Bacon, and Maple SyrupPacked with character, personal stories, 126 scrumptious recipes, and vivid photographs of a day-in-the-life with Matty and his family, Soups, Salads, Sandwiches will have you fearlessly whipping up your own combinations in the kitchen.

Create your own blueprint for creativity in the pages of this journal pulsing with the style and flavor of hip-hop’s beats, rhymes, and life—designed by an award-winning music journalist, writing professor, and media coach.The classic feel of your composition notebook, upscaled to align with your luxe and literary aspirations: Get Your Mind Write is a free-flowing, hip-hop-nuanced journal with room for writing casual notes and beginning your own literary masterpieces.Along with light-hearted prompts and listicles, Get Your Mind Write also features prompts inspiring you to make art while listening to your favorite tracks and others inviting you to write pieces using as many of the words printed on the page as possible. And as hip-hop celebrates fifty years, Iandoli invites serious examination of its ethos, with prompts like, “In what ways has the ‘hustle harder’ mantra supported your growth? In what ways has it held you back, or proven to be an obstacle more than a resource?” Drawing on her expertise media coaching up-and-coming musicians, Iandoli offers ways to dig deep and mine the emotional and mental depths that give rise to great art—and strong bars. Get Your Mind Write places the power of the pen in the writer’s hands—a tool for personal growth and deeper self-understanding that helps you channel your love of the music and culture into your own lyrics.

"The debut photography collection from the internationally renowned photographer, filmmaker, speaker, and mental health advocate, featuring 300 curated images from his global adventure features, climbing expeditions, portraiture, and early fashion and fine art work"--

"Bring the bold, spicy, beautiful world of Southern Thai cooking to your kitchen through 100 recipes and stories from the James Beard Award-nominated chef and celebrated ambassador of Thai food in the U.S. Growing up in the tropical region of Southern Thailand, Nok Suntaranon helped her mother make the fresh curry pastes she would sell at their local market. But decades later she returned home and saw that the food had become sweeter and watered down, victim to shortcuts and appealing to tourists. So, her life mission became clear: to find and preserve the old flavors of Thai food and to show home cooks how delicious and intricately flavored Thai cooking is. Kalaya's Southern Thai Kitchen is organized so home cooks can master this food with confidence and ease. With suggested recipe pairings featured on each recipe, traditional and modern recipe names, and beginner materials such as the Sauce and Paste or the Foundations of Southern Thai food chapters-Nok is there with you every step of the way in mastering Thai cooking at home. Nok dispels the stereotypes that Thai food is hard to make, or that it is synonymous with cheap takeout. From fragrant lemongrass and pungent shrimp paste to simple curry pastes, this is the fiery, refined cuisine of her homeland. Through over 100 recipes, you'll find new favorites such as Som Tom (Papaya Salad with Tamarind Paste and Dry Chili), Gaeng Ghai (Southern Style Chicken Curry), Nua Yang (Grilled Beef with Thai Chili Dipping Sauce), and Khao Niew Ma Muang (Mango Sticky Rice). With easy-to-follow visuals, beginner-friendly tips, and stunning on location photography, Kalaya's Southern Thai Kitchen allows cooks of all experience to bring a piece of Thailand into their homes and kitchens"--

"Over 100 essential recipes from one of the world's most well-loved chefs-Bobby Flay, whose restaurants indelibly shaped the American food landscape. With three decades' worth of television appearances, restaurant openings, and game-changing recipes to his name, few chefs have touched so many Americans' lives with their cooking as Bobby Flay. In Bobby Flay Chapter One, Flay showcases 100 of his and his fans' favorite dishes, many of which have never been published, and assembles them into one striking, definitive volume. In poignant, heartfelt, and often hilarious stories, Flay looks back on his greatest culinary hits-and even laughs at some of his misses-giving readers an unprecedented look at his culinary inspirations and creative process. From big, bold Southwestern-influenced flavors like Blue Corn Pancakes Filled with Barbecue Duck, Shiitake, and Habanero Chile Sauce to contemporary twists on classic American favorites like Philly-Style Strip Steak with Provolone Cheese Sauce, Sautâeed Mushrooms, and Shallots, Flay blended diverse influences into uniquely delicious creations throughout his career. With in-the-trenches stories from his groundbreaking restaurants like Mesa Grill, Bolo, and Gato, and recipes for his iconic dishes, Chapter One celebrates the first thirty years of Bobby Flay's culinary evolution. More than just a cookbook, this is a must-have keepsake for Flay's millions of fans. Engaging personal essays reveal which of Flay's Iron Chef dishes are his personal favorites, who his culinary mentors were, and which of his many restaurant concepts was his favorite (and why he may even break his cardinal rule and consider reopening it). With stunning photography and design, Bobby Flay Chapter One follows a culinary journey that celebrates innovation, flavor, and a chef who changed the way Americans cook and eat"--

Inner Magic is more than just a journal—it’s a portal to the unseen, a path toward profound self-awareness & emotional transformation.Inner Magic is not just another blank page. This journal is your guide to transformation, uniquely designed to activate your intuition through the ancient art of casting lots to gain divine insight. By opening to a random page, you’re allowing the universe to speak through chance, guiding your heart & hand to the exact message you need in the moment. The journal’s prompts are designed to mirror this practice, offering you a spiritual journey like no other. The journal works with you, becoming a sacred space for unveiling what you cannot see on your own. Every prompt is an invitation to break through emotional barriers, confront what’s been hidden, and uncover the root of your soul’s needs.This journal doesn’t just ask surface-level questions—it dares you to dig deeper, to face the discomfort, and to find transformation in places you may have once avoided. Each page is a reflection of your journey, a tangible space where you document your growth, your healing, and your unfolding. It is spirit therapy in your hands, asking you to trust in your own inner guidance and the subtle nudges from the universe. An intuitive experience like no other, this journal offers: • Prompts That Meet You Where You Are: Open the journal and let chance guide you to the question. Then allow your intuition to flow as you answer.• Ritual Mantras: Sacred affirmations throughout will ground you in your practice. Sacred affirmations throughout will ground you in your practice.• Deep Inner Work: This is not a simple journaling exercise—this is healing alchemy. Confront your shadows, work through unresolved traumas, and release what no longer serves you. Transformation is the heart of Inner Magic.

NATIONAL BESTSELLER • A collection of signature affirmations and empowering essays on self-love, inner peace, growth, and more from the founder of the popular Instagram and media entity WE THE URBAN."Be proud of your growth. This version of you has a lot less tolerance for the things you used to accept, and that is a beautiful thing."Since its inception, WE THE URBAN has established itself as a platform centered on healing, in all its many forms. Founded by Willie Greene, WE THE URBAN posts uplifting and inspiring quotes that encourage self-love, many of which are accompanied by the message, "Not Sure Who Needs to Hear This, But . . ." Gaining traction during the first lockdown of 2020, these affirmations have gone on to touch the lives of millions, whether they’re sharing posts with friends, saving them as gentle reminders, displaying them on walls of their homes, classrooms, and offices, or incorporating them as cherished parts of their daily routines. Willie extends the ethos and magic of WE THE URBAN to this compelling collection through powerful essays interspersed with the platform's signature quotes and affirmations, many appearing exclusively in this book for the first time. Bringing readers through the ebbs and flows of the human experience, these pages venture through the process of finding inner peace, attaining the love you deserve, unlearning negative perceptions of yourself, and so much more. This book is not just a read; it's an experience. Empathetic, inspiring, and empowering, it's a daily companion for anyone on the journey toward self-love, self-acceptance, and self-liberation.

"With 100 kid-tested recipes, Rebel Girls' first ever cookbook empowers beginning cooks and young rebel chefs-in-training to take charge in the kitchen"--

"A bright, stylish, and practical guide to adding color to your life through home decor, fashion, art, and more to create joyful spaces that convey personal style, from the color enthusiast and DIY maven behind The Crafted Life"--

NEW YORK TIMES BESTSELLER • Wildly popular blogger and viral recipe creator Carolina Gelen presents 100 crowd-pleasing, effortlessly delicious recipes that showcase her simple-but-sophisticated style.“Not a lot of cookbooks make me shouty, but this one did instantly: Everything looks so good! Clever, innovative, and fresh, I hardly know what to cook first.”—Deb Perelman, author of Smitten Kitchen Keepers Far from a fussy chef or unrealistic food influencer, Carolina learned to cook at home with a family who loved food but could rarely go out to eat. Taking that passion to the next level, she worked in restaurants and translated her skills into a successful full-time recipe developer who cultivated an online community of millions who love her recipes. Her debut cookbook, Pass the Plate, features 100 recipes for creative but familiar takes on beloved comfort foods—almost all are brand-new, but there are also some beloved fan favorites. Dishes such as Chicken Schnitzel with Caramelized Lemon Gremolata and Many Mushrooms Lasagna to Broccoli Cheddar Beans with Crispy Cheddar Panko and Upside-Down Pineapple Coconut Cake will satisfy cravings and inspire confidence in the kitchen, regardless of your skill level. With personality-packed chapters such as Egg-Stravaganza, Nosh & Nibble, Salad Days, and Veg Out, everyone will find something to enjoy. Full of gorgeous photography and heartwarming stories about Carolina’s Romanian family, Pass the Plate will bring comfort to your kitchen and have friends and family asking for seconds.

"The widespread use of the eleven staple ingredients in Belly Full comes from the harrowing history and impact of the Atlantic Slave Trade and colonialism on the Caribbean. These are the whole foods that Enston delves into, researching the islands' histories and showcasing the ways in which culture and events shaped the dishes found in this important book"--

"From the founder of the acclaimed Rancho Gordo bean company, Steve Sando's authoritative presentation of 50 bean varieties and how to cook with them, from classic recipes to new takes"--

"A super-flexible meal prep cookbook featuring 125 healthy gluten-free, grain-free, and paleo recipes plus 16 weeks of menu plans, detailed meal prepping advice, grocery lists, and more-from the New York Times bestselling author of the Against All Grain series"--

"An illustrated edition of The 1619 Project, with newly commissioned artwork and archival images, The New York Times Magazine's award-winning reframing of the American founding and its contemporary echoes, placing slavery and resistance at the center of the American story. Here, in these pages, Black art provides refuge. The marriage of beautiful, haunting and profound words and imagery creates an experience for the reader, a wanting to reflect, to sit in both the discomfort and the joy, to contemplate what a nation owes a people who have contributed so much and yet received so little, and maybe even, to act. --Nikole Hannah-Jones, from the Preface. Curated by the editors of The New York Times Magazine, led by Pulitzer Prize-winning journalist Nikole Hannah-Jones, this illustrated edition of The 1619 Project features seven chapters from the original book that lend themselves to beautiful, engaging visuals, deepening the experience of the content. The 1619 Project: A Visual Experience offers the same revolutionary idea as the original book, an argument for a new national origin story that begins in late August of 1619, when a cargo ship of enslaved people from Africa arrived on the shores of Jamestown, Virginia. Only by reckoning with this difficult history and understanding its powerful influence on our present can we prepare ourselves for a more just future. Filled with original art by thirteen Black artists like Carrie Mae Weems, Calida Rawles, Vitus Shell, Xaviera Simmons, on the themes of resistance and freedom, a brand-new photo essay about slave auction sites, vivid photos of Black Americans celebrating their own forms of patriotism, and a collection of archival images of Black families by Black photographers, this gorgeous volume offers readers a dynamic new way of experiencing the impact of The 1619 Project. Complete with many of the powerful essays and vignettes from the original edition, written by some of the most brilliant journalists, scholars, and thinkers of our time, The 1619 Project: A Visual Experience brings to life a fuller, more comprehensive understanding of American history and culture"--

Includes bibliographical references and index.

"The expert baker and bestselling author behind Zoèe Bakes Cakes and Zoèe Bakes on the Magnolia Network takes us through her life with cookies and bars from her Vermont roots and Midwestern living"--

Complement any game night with 75 deliciously clever Dungeons & Dragons-themed cocktails and bar bites to sustain any group of players for any time of day.“This book is all around beautiful! The photos are gorgeous, the recipes are well written and easy to follow, plus the lore behind each item puts me directly into the D&D universe.”—Chef Mike Haracz, host of Heroes’ Feast Entertain fabulously while you adventure in your next D&D campaign! Puncheons & Flagons is a delightful and fun-filled cocktail and snacks book filled with fare that would be served up at your character’s favorite tavern, inn, or market along the Sword Coast. All seventy-five dishes, created by a professional recipe developer, are easy to prepare and provide everything you need for hosting and entertaining with D&D flair.Dishes are organized by in-world drinking establishment and by base ingredient with options for every occasion—especially game nights!—including:• Adventurous cocktails such as Necromancer and Hand of Vecna• Batch cocktails such as Candlekeep Tea and Faerie Fire• Nonalcoholic concoctions such as Mourning Cup and Baldurian Tonic• Tasty morsels such as Luiric Rarebit and High Sun FlorentinesDrink up!

"From the founders of The Home Edit comes a book for middle graders (3rd to 8th graders) teaching them how to keep every space of theirs organized-from the closet and under the bed to the desk, locker, bookbag, and more. Throughout will be engaging content-quizzes, checklists, and rainbowfied inspiration-to help kids create organizational systems and reach their room goals while expressing their budding points of view. The true promise: organizing and maintaining tidy spaces lead to a calmer, more confident kid"--

"An illustrated key to identifying the mushrooms of the Cascadian bioregion, stretching from coastal Alaska to central California and Idaho, featuring 1,000-plus full-color photographs and more than 3,000 species"--

In this beautifully illustrated and deeply philosophical graphic memoir, legendary artist Ai Weiwei explores the connection between artistic expression and intellectual freedom through the lens of the Chinese zodiac.Within this deluxe edition is an exclusive, limited-edition art print, signed by Ai Weiwei and stamped with gold foil. As a child living in exile during the Cultural Revolution, Ai Weiwei often found himself with nothing to read but government-approved comic books. Although they were restricted by the confines of political propaganda, Ai Weiwei was struck by the artists’ ability to express their thoughts on art and humanity through graphic storytelling. Now, decades later, Ai Weiwei and Italian comic artist Gianluca Costantini present Zodiac, Ai Weiwei’s first graphic memoir.Inspired by the twelve signs of the Chinese zodiac and their associated human characteristics, Ai Weiwei masterfully interweaves ancient Chinese folklore with stories of his life, family, and career. The narrative shifts back and forth through the years—at once in the past, present, and future—mirroring memory and our relationship to time. As readers delve deeper into the beautifully illustrated pages of Zodiac, they will find not only a personal history of Ai Weiwei and an examination of the sociopolitical climate in which he makes his art, but a philosophical exploration of what it means to find oneself through art and freedom of expression.Contemplative and political, Zodiac will inspire readers to return again and again to Ai Weiwei’s musings on the relationship between art, time, and our shared humanity.

"A powerful, fully illustrated guide to using the tools of design thinking to create a more positive and cooperative future, from Stanford University's Hasso Plattner Institute of Design"--

"The first all-inclusive guide to cocktail mixers, with more than 100 recipes, from the James Beard Award-winning author of Meehan's Bartender Manual"--

By writing just one sentence a day in this illustrated journal, you can collect your thoughts year after year and create a beautiful keepsake to treasure forever.Featuring gorgeous patterns, this journal offers a simple way to capture daily thoughts and turn them into a precious time capsule of the next five years. Turn to the day’s date and respond to the writing prompt. Then see how your answers change year after year. Questions include:• Write the first sentence of your autobiography• What’s the next book you want to read?• What is the most honest thing you’ve said today?• What’s your favorite brunch food?This unique and beautiful new version of our phenomenally successful Q&A a Day pairs the original prompts with stunning patterns from a beloved designer.

By writing just one sentence a day in this illustrated journal, you can collect your thoughts year after year and create a beautiful keepsake to treasure forever.Featuring gorgeous patterns, this journal offers a simple way to capture daily thoughts and turn them into a precious time capsule of the next five years. Turn to the day’s date and respond to the writing prompt. Then see how your answers change year after year. Questions include:• Write the first sentence of your autobiography• What’s the next book you want to read?• What is the most honest thing you’ve said today?• What’s your favorite brunch food?This unique and beautiful new version of our phenomenally successful Q&A a Day pairs the original prompts with stunning patterns from a beloved designer.

"A beautifully photographed cookbook that celebrates the vibrant culture and community of El Salvador through eighty recipes and stories from twenty-five Salvadoran women"--