Bøger udgivet af Fachverlag Hans Carl

The Yearbook 2023 comprises all of the publications which appeared online at the internet portal www.brewingscience.de.All articles and papers are published in English, thus emphasizing the relevance of Germany as an international centre of research.Peer reviews by an international expert panel ensure the high scientifi c level of the articles.

This handbook addresses both students of brewing technology and technological practitioners. It provides a comprehensive overview of raw materials, modern plant and process engineering, quality characteristics, stability values, sensorics, microbiology, speciality beers and health aspects.Biochemical fundamentals and technological interrelationships are impressively depicted in well-arranged tables and illustrations.This clear arrangement and the accompanying discussion of various problematic cases, as well as presentation of appropriate methods of resolution, make this handbook indispensable for practitioners.Current research findings are included in the second edition and chapters are updated. In particular the extended annex listing standard values for wort and beer components as well as beer aroma substances and higher alcohols is completely new.

Endlich wieder lieferbar! Der Nutzer findet in diesem Spezialwörterbuch das für ihn relevante Fachvokabular für den Alltag, für Messen und für das Verständnis von Fachartikeln

How could a small Belgian brewer become the world's largest brewing group within two decades? Interbrew's transformation into InBev and then into Anheuser-Busch InBev (AB-InBev) is emblematic of the race for unchallenged market domination between the world's four biggest brewing companies. The Beer Monopoly explores how this happened and examines the economic drivers behind globalisation.AB-InBev's takeover of SABMiller - the world's number one and two brewers respectively - closes an amazing epoch in beer history. This book charts the fascinating rise of these two brewing giants as they showed that dealmaking provided a faster path to profit growth than any sales hike could ever accomplish. The importance of deals - those made and those missed - is also visible in the track record of Heineken and Carlsberg, the brewers on the next two rungs of the global ladder.While all of these brewers pursued the goal of building empires, each had different reasons and faced a variety of obstacles along the way.Sharing a keen interest in the brewing industry - not to mention a passion beer - two economists, Ina Verstl and Ernst Faltermeier, have provided a timely out-of-the box analysis of globalisation.