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Discover and Utilize Arizona's Wild Edible Bounty Covering 58 wild edible plants of Arizona Edible uses are fully explored Over 160 color photos Arizona-specific county maps Distribution, range, and habitat Common and scientific names Synopsis of medicinal uses Special notes and helpful insights Cautions list look-alike plants and toxicity issues
Discover and Utilize Oklahoma's Wild Edible Bounty Covering 58 wild edible plants of Oklahoma Edible uses are fully explored Over 160 color photos State-specific county maps Distribution and habitat Common and scientific names Synopsis of medicinal uses Special notes and helpful insights Cautions list look-alike plants and toxicity issues
Discover & Utilize Colorado's Wild Edible BountyCovering 58 wild edible plants of ColoradoEdible uses are fully exploredOver 160 color photosState-specific county mapsDistribution and habitatCommon and scientific namesSynopsis of medicinal usesSpecial notes and helpful insightsCautions list look-alike plants and toxicity issues
As an expansion of the first volume, Wild Edible Plants of Texas: Volume 2 profiles the state's lesser-known and/or less common wild edible plants. This volume also gives greater focus to species that are not as caloric, but nevertheless edible, such as greens and herbaceous plant parts. Like Volume 1, the description of each plant's edible characteristics and preparation is the publication's primary aim. Secondary categories that help the reader to better understand the species under consideration are range and habitat, medicinal uses (if applicable), cautions, and special notes. Every profile is accompanied by a sustenance rating (low, medium, or high), collection timing and desired plant-part indicator, and county-by-county map-image. Finally, Volume 2 is accented by over 160 color photos and a general index. Plant List: Alligator Weed, Arugula, Bastard Cabbage, Beargrass, Beautyberry, Beech, Beefsteak Plant, Black Nightshade, Blueberry, Bristlemallow, Bittercress, Clearweed, Chickweed, Chinquapin, Creeping Cucumber, Dandelion, Desert Olive, Elm, Farkleberry, Greenbrier, Greenthread, Hawthorn, Honey Locust, Hedgehog Cactus, Hog Potato, Linden, Maple, Mayapple, Mullein, Paloverde, Panicgrass, Partridgeberry, Pellitory, Peppergrass, Pickerelweed, Pincushion Cactus, Plantain, Purslane, River Cane, Russian Olive, Salsify, Saltwort, Sea Purslane, Smartweed, Sow Thistle, Spatterdock, Spiderwort, Tumbleweed, Watercress, White Trout Lily, Wild Lettuce, Wild Rhubarb, Wild Rose, and Wolfberry.
Identify, Collect, Prepare, and Utilize the Desert's Edible Bounty Updated and expanded second edition Covering 58 wild Sonoran edible plants Over 110 color photos Arizona-specific county maps Distribution, range, and habitat Common and scientific names Synopsis of medicinal uses Special notes and helpful insights Cautions list look-alike plants and toxicity issues
Learn to Collect, Prepare, and Utilize 58 Wild Edible Plants of Arkansas' Valleys, Mountains, and Plains. The Ozark and Ouachita Mountains, Arkansas River Valley, and lowland Mississippi-Coastal Plains support a rich array of plant life. For the forager, this interplay of regions equals an abundance of wild edible nuts, berries, greens, and roots. But first, before striking out and putting plant-in-mouth, it's a wise idea to study up on the topic. This publication serves as an informative first step in any Arkansasian's path to regional plant utilization. In the form of a user-friendly and visually-appealing reference booklet, Wild Edible Plants of Arkansas amasses the most useful and common wild edibles the state has to offer. Defining each profiled plant's edible use and preparation is the publication's main aim. Additional categories include the discussion of every plant's habitat, range, medicinal use (if applicable), cautions, and special considerations. Helpful additions include sustenance ratings (low, medium, or high), collection timing and desired plant-part indicators, county-by-county map-images, over 160 color photos, and a general index. Plant List: Amaranth, American Hazel, Arrowhead, Autumn Olive, Beautyberry, Beefsteak Plant, Black Cherry, Black Nightshade, Black Walnut, Blackberry, Blackhaw, Blackseed Plantain, Blueberry, Bumelia, Cattail, Chickweed, Chinquapin, Clearweed, Creeping Cucumber, Dayflower, Daylily, Dewberry, Dwarf Palmetto, Elder, Farkleberry, Greenbrier, Ground Cherry, Hedge Mustard, Hickory, Indian Strawberry, Kudzu, Lambsquarters, Lemonade Berry, Lotus, Mulberry, Nettle, Oak, Partridgeberry, Passionflower, Pawpaw, Pennywort, Persimmon, Pokeweed, Prickly Pear, Redbud, Serviceberry, Sorrel, Spatterdock, Spiderwort, Spring Beauty, Sugarberry, Thistle, Wild Grape, Wild Onion, Wild Plum, Wintercress, Yellow Nutsedge, and Yellowdock.
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