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A History of British Baking - Emma Kay - Bog

- From Blood Bread to Bake-Off

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The first of it's kind, this is a complete history of Britain's love affair with baking. Tells the story of how our relationship with this much-loved practice has evolved over time. Combines the related histories of Britain's economy, innovation, technology, health, cultural and social trends with the personal stories of the pioneers and cooks.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781526757487
  • Indbinding:
  • Hardback
  • Sideantal:
  • 224
  • Udgivet:
  • 30. September 2020
  • Størrelse:
  • 242x164x20 mm.
  • Vægt:
  • 704 g.
  • Ukendt - mangler pt..

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Medlemspris

Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af A History of British Baking

The first of it's kind, this is a complete history of Britain's love affair with baking. Tells the story of how our relationship with this much-loved practice has evolved over time. Combines the related histories of Britain's economy, innovation, technology, health, cultural and social trends with the personal stories of the pioneers and cooks.

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