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A Treatise On Chemistry; Volume 1 - Henry Enfield Roscoe - Bog

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This comprehensive chemistry treatise covers a wide range of topics including the properties and reactions of elements, the structure of atoms and molecules, and the laws governing chemical reactions. It includes detailed illustrations and diagrams to aid in understanding. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781020146060
  • Indbinding:
  • Hardback
  • Udgivet:
  • 18. juli 2023
  • Størrelse:
  • 156x234x51 mm.
  • Vægt:
  • 1547 g.
  • 8-11 hverdage.
  • 17. januar 2025
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Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af A Treatise On Chemistry; Volume 1

This comprehensive chemistry treatise covers a wide range of topics including the properties and reactions of elements, the structure of atoms and molecules, and the laws governing chemical reactions. It includes detailed illustrations and diagrams to aid in understanding.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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