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Advances in Food and Nutrition Research
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Recently evolved from "Advances in Food Research" this expanded title recognizes the integral relationships between food science and nutrition and presents reviews of topics in nutrition as well as food science. This allows nutritionists and food scientists to become aware of new advances.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780120164370
  • Indbinding:
  • Hardback
  • Sideantal:
  • 437
  • Udgivet:
  • 20. september 1993
  • Størrelse:
  • 152x229x28 mm.
  • Vægt:
  • 780 g.
  • 2-3 uger.
  • 5. december 2024

Normalpris

  • BLACK NOVEMBER

Medlemspris

Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af Advances in Food and Nutrition Research

Recently evolved from "Advances in Food Research" this expanded title recognizes the integral relationships between food science and nutrition and presents reviews of topics in nutrition as well as food science. This allows nutritionists and food scientists to become aware of new advances.

Brugerbedømmelser af Advances in Food and Nutrition Research



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