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Asparagus - F M Hexamer - Bog

- Its Culture For Home Use And For Market (1901)

Bag om Asparagus

""Asparagus: Its Culture For Home Use And For Market"" is a comprehensive guide to growing asparagus for personal consumption or commercial sale. Written by F. M. Hexamer in 1901, the book covers all aspects of asparagus cultivation, from selecting the right soil to harvesting and marketing the crop. The author provides detailed instructions on planting, fertilizing, and caring for asparagus plants, as well as information on pest and disease control. The book also includes valuable tips on preparing asparagus for the table, including recipes for cooking and preserving the vegetable. Whether you are a home gardener looking to grow your own asparagus, or a farmer interested in commercial production, ""Asparagus: Its Culture For Home Use And For Market"" is an essential resource for anyone interested in this delicious and nutritious vegetable.A Practical Treatise On The Planting, Cultivation, Harvesting, Marketing, And Preserving Of Asparagus, With Notes On Its History And Botany.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781164581307
  • Indbinding:
  • Paperback
  • Sideantal:
  • 182
  • Udgivet:
  • 10. september 2010
  • Størrelse:
  • 152x229x10 mm.
  • Vægt:
  • 249 g.
  • 2-3 uger.
  • 9. december 2024
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Normalpris

  • BLACK NOVEMBER

Medlemspris

Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af Asparagus

""Asparagus: Its Culture For Home Use And For Market"" is a comprehensive guide to growing asparagus for personal consumption or commercial sale. Written by F. M. Hexamer in 1901, the book covers all aspects of asparagus cultivation, from selecting the right soil to harvesting and marketing the crop. The author provides detailed instructions on planting, fertilizing, and caring for asparagus plants, as well as information on pest and disease control. The book also includes valuable tips on preparing asparagus for the table, including recipes for cooking and preserving the vegetable. Whether you are a home gardener looking to grow your own asparagus, or a farmer interested in commercial production, ""Asparagus: Its Culture For Home Use And For Market"" is an essential resource for anyone interested in this delicious and nutritious vegetable.A Practical Treatise On The Planting, Cultivation, Harvesting, Marketing, And Preserving Of Asparagus, With Notes On Its History And Botany.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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