Name: Chemical Engineering for the Food Industry
Price: 601.95 DKK
Availability: InStock
Author: D. Leo Pyle
ISBN: 9781461367246

Chemical Engineering for the Food Industry af D. Leo Pyle

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601,95 kr.

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Industrial food processing involves the production of added value foods on a large scale; * The range of processes and products made by the food industry has increased to include foods which have no kitchen counterpart, such as low-fat spreads.

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Sprog:
Engelsk

ISBN:
9781461367246

Forlag:
Springer-Verlag New York Inc.

Indbinding:
Paperback

Sideantal:
462

Udgivet:
23. oktober 2012

Udgave:
11997

Størrelse:
234x158x32 mm.

Vægt:
732 g.

Leveringstid: 8-11 hverdage.
Forventet levering: 16. januar 2025

Forlænget returret til d. 31. januar 2025

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Industrial food processing involves the production of added value foods on a large scale; * The range of processes and products made by the food industry has increased to include foods which have no kitchen counterpart, such as low-fat spreads.

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