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Chocolate and Cocoa Recipes and Home Made Candy Recipes - Maria Parloa - Bog

Bag om Chocolate and Cocoa Recipes and Home Made Candy Recipes

A 1913 Choice Recipes collection from Walter Baker & Company, makers of baking chocolate, includes Chocolate and Cocoa Recipes by Miss Maria Parloa (1843-1909), an American cookery lecturer and author of books on cooking and housekeeping; and Homemade Candy Recipes by Mrs. Janet McKenzie Hill (1852-1933), a prominent early practitioner of culinary reform, food science and scientific cooking.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781434434852
  • Indbinding:
  • Paperback
  • Sideantal:
  • 78
  • Udgivet:
  • 30. november 2011
  • Størrelse:
  • 216x140x5 mm.
  • Vægt:
  • 109 g.
Leveringstid: 2-4 uger
Forventet levering: 28. januar 2025
Forlænget returret til d. 31. januar 2025
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Beskrivelse af Chocolate and Cocoa Recipes and Home Made Candy Recipes

A 1913 Choice Recipes collection from Walter Baker & Company, makers of baking chocolate, includes Chocolate and Cocoa Recipes by Miss Maria Parloa (1843-1909), an American cookery lecturer and author of books on cooking and housekeeping; and Homemade Candy Recipes by Mrs. Janet McKenzie Hill (1852-1933), a prominent early practitioner of culinary reform, food science and scientific cooking.

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