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Chop Suey, USA - Yong Chen - Bog

- The Story of Chinese Food in America

Bag om Chop Suey, USA

American diners began to flock to Chinese restaurants more than a century ago, making Chinese food the first mass-consumed cuisine in the United States. Chop Suey, USA offers a comprehensive chronicle of the rise of Chinese food, revealing the forces that made it ubiquitous in the American gastronomic landscape.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780231168939
  • Indbinding:
  • Paperback
  • Sideantal:
  • 312
  • Udgivet:
  • 16. november 2021
  • Størrelse:
  • 227x152x25 mm.
  • Vægt:
  • 472 g.
  • 2-3 uger.
  • 11. december 2024
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Normalpris

  • BLACK NOVEMBER

Medlemspris

Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af Chop Suey, USA

American diners began to flock to Chinese restaurants more than a century ago, making Chinese food the first mass-consumed cuisine in the United States. Chop Suey, USA offers a comprehensive chronicle of the rise of Chinese food, revealing the forces that made it ubiquitous in the American gastronomic landscape.

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