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Diseases Of Field And Garden Crops - Worthington George Smith - Bog

- Chiefly Such As Are Caused By Fungi (1884)

Bag om Diseases Of Field And Garden Crops

""Diseases Of Field And Garden Crops: Chiefly Such As Are Caused By Fungi"" is a comprehensive guide to the various diseases that affect crops in fields and gardens, with a primary focus on those caused by fungi. Written by Worthington George Smith and originally published in 1884, this book provides an in-depth analysis of the various fungi that cause crop diseases and their effects on different types of crops. It also includes detailed descriptions of the symptoms of these diseases, their causes, and the most effective methods for preventing and treating them. The book is a valuable resource for farmers, horticulturists, and anyone interested in understanding the impact of fungi on crop production.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781164622161
  • Indbinding:
  • Paperback
  • Sideantal:
  • 458
  • Udgivet:
  • 10. september 2010
  • Størrelse:
  • 152x229x24 mm.
  • Vægt:
  • 608 g.
  • 2-3 uger.
  • 11. december 2024
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  • BLACK NOVEMBER

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Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af Diseases Of Field And Garden Crops

""Diseases Of Field And Garden Crops: Chiefly Such As Are Caused By Fungi"" is a comprehensive guide to the various diseases that affect crops in fields and gardens, with a primary focus on those caused by fungi. Written by Worthington George Smith and originally published in 1884, this book provides an in-depth analysis of the various fungi that cause crop diseases and their effects on different types of crops. It also includes detailed descriptions of the symptoms of these diseases, their causes, and the most effective methods for preventing and treating them. The book is a valuable resource for farmers, horticulturists, and anyone interested in understanding the impact of fungi on crop production.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.

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