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Dried Fruits - Fereidoon (Department of Biochemistry Shahidi - Bog

- Phytochemicals and Health Effects

af Fereidoon (Department of Biochemistry Shahidi

indgår i Hui: Food Science and Technology serien

Dried Fruits af Fereidoon (Department of Biochemistry Shahidi
Bag om Dried Fruits

Dried fruits, as part of a daily diet, provide essential nutrients, soluble and insoluble fiber and health protective bioactive compounds, or phytochemicals. This combination of nutritional bounty and enjoyable taste is the reason dried fruits have been popularly considered a healthy food for millennia.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780813811734
  • Indbinding:
  • Hardback
  • Sideantal:
  • 508
  • Udgivet:
  • 22. Februar 2013
  • Størrelse:
  • 181x248x25 mm.
  • Vægt:
  • 1040 g.
  • Ukendt - mangler pt..

Normalpris

Medlemspris

Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Bag om Fereidoon (Department of Biochemistry Shahidi

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Beskrivelse af Dried Fruits

Dried fruits, as part of a daily diet, provide essential nutrients, soluble and insoluble fiber and health protective bioactive compounds, or phytochemicals. This combination of nutritional bounty and enjoyable taste is the reason dried fruits have been popularly considered a healthy food for millennia.

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