Black Week: Spar op til 85% Spar op til 85% på et kæmpe udvalg af gode bøger
Udvidet returret til d. 31. januar 2025
Hjælp
Login
  1. Forside
  2. Bøger
  3. Mad og drikke
  4. Dry Aging Meat at Home

Dry Aging Meat at Home - Warren R. Anderson - Bog

- A Complete Guide for Dry Aging Beef, Duck, Game, and Other Meat

af Warren R. Anderson
Dry Aging Meat at Home af Warren R. Anderson
Bag om Dry Aging Meat at Home

This book examines the cuts of meat to choose and how to trim them. Exact, step-by-step instructions for dry aging each kind of meat are covered in full. It addresses health and food-safety concerns in detail, and gives guidelines for how long each meat should be aged. Cooking notes are also included.

Vis mere
  • Sprog:
  • Engelsk
  • ISBN:
  • 9781580801799
  • Indbinding:
  • Paperback
  • Sideantal:
  • 128
  • Udgivet:
  • 7. april 2016
  • Størrelse:
  • 229x153x41 mm.
  • Vægt:
  • 220 g.
  • Ukendt - mangler pt..

Normalpris

  • BLACK WEEK

Medlemspris

Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Bag om Warren R. Anderson

Vis alle bøger af Warren R. Anderson

Beskrivelse af Dry Aging Meat at Home

This book examines the cuts of meat to choose and how to trim them. Exact, step-by-step instructions for dry aging each kind of meat are covered in full. It addresses health and food-safety concerns in detail, and gives guidelines for how long each meat should be aged. Cooking notes are also included.

Brugerbedømmelser af Dry Aging Meat at Home



Andre købte også..
Find lignende bøger
Bogen Dry Aging Meat at Home findes i følgende kategorier:

Gør som tusindvis af andre bogelskere

Tilmeld dig nyhedsbrevet og få gode tilbud og inspiration til din næste læsning.