Emerging Postharvest Treatment of Fruits and Vegetables

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This volume addresses the demand for the development and application of effective technologies for preservation of perishable food products, particularly fresh fruits and vegetables. The chapters discuss a number of innovative technologies to prolong and enhance postharvest fruits and vegetables.

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Sprog:
Engelsk

ISBN:
9781771887007

Forlag:
Apple Academic Press Inc.

Indbinding:
Hardback

Sideantal:
386

Udgivet:
27. september 2018

Størrelse:
238x164x28 mm.

Vægt:
800 g.

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This volume addresses the demand for the development and application of effective technologies for preservation of perishable food products, particularly fresh fruits and vegetables. The chapters discuss a number of innovative technologies to prolong and enhance postharvest fruits and vegetables.

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