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Essentials of Food Sanitation - Norman G. Marriott - Bog

Bag om Essentials of Food Sanitation

Providing a step-by-step, hands-on approach, this incomparable text offers useful and interesting information on food sanitation at all stages of food processing and food service and stresses how important the role of each employee is at each stage.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780412080111
  • Indbinding:
  • Paperback
  • Sideantal:
  • 344
  • Udgivet:
  • 31. august 1997
  • Udgave:
  • 11997
  • Størrelse:
  • 178x254x18 mm.
  • Vægt:
  • 1380 g.
  • 8-11 hverdage.
  • 5. december 2024

Normalpris

  • BLACK NOVEMBER

Medlemspris

Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af Essentials of Food Sanitation

Providing a step-by-step, hands-on approach, this incomparable text offers useful and interesting information on food sanitation at all stages of food processing and food service and stresses how important the role of each employee is at each stage.

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