Name: Feeding the Nation
Price: 1786.95 DKK
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Author: Dr Yuriko Akiyama
ISBN: 9781845116828

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Reveals how cookery came to be seen as an important part of medical care and diet, revolutionising the nation's health. This book assesses the impact of nutrition in hospitals, schools and the military and explores the challenges and struggles faced by those who undertook work to educate the nation in the areas of sanitation, medicine and food.

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Sprog:
Engelsk

ISBN:
9781845116828

Forlag:
Bloomsbury Publishing PLC

Indbinding:
Hardback

Sideantal:
304

Udgivet:
30. maj 2008

Størrelse:
146x224x29 mm.

Vægt:
482 g.

Leveringstid: Ukendt - mangler pt..

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Reveals how cookery came to be seen as an important part of medical care and diet, revolutionising the nation's health. This book assesses the impact of nutrition in hospitals, schools and the military and explores the challenges and struggles faced by those who undertook work to educate the nation in the areas of sanitation, medicine and food.

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