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Food Culture in the Caribbean - Lynn M. Houston - Bog

Bag om Food Culture in the Caribbean

The Columbian food exchange, which brought products from the Caribbean and the Americas to the rest of the world, transformed global food culture. Caribbean food culture has wider resonance to North, Central, and South America as well.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9780313327643
  • Indbinding:
  • Hardback
  • Sideantal:
  • 200
  • Udgivet:
  • 30. juni 2005
  • Størrelse:
  • 242x166x21 mm.
  • Vægt:
  • 462 g.
  • 8-11 hverdage.
  • 9. december 2024
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  • BLACK WEEK

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Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af Food Culture in the Caribbean

The Columbian food exchange, which brought products from the Caribbean and the Americas to the rest of the world, transformed global food culture. Caribbean food culture has wider resonance to North, Central, and South America as well.

Brugerbedømmelser af Food Culture in the Caribbean



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