Name: Food Culture in the Mediterranean
Price: 710.95 DKK
Availability: InStock
Author: Carol Helstosky
ISBN: 9780313346262

Food Culture in the Mediterranean af Carol Helstosky

Du sparer 0% ift. normalprisen Spar 0%

Hardback
8-11 hverdage
710,95 kr.

Bag om Food Culture in the Mediterranean

Food that originated from the Mediterranean area is incredibly popular. Pasta, pizza, kebab, and falafel can be found just about everywhere. This book presents an understanding of food culture throughout the region.

Vis mere

Sprog:
Engelsk

ISBN:
9780313346262

Forlag:
Bloomsbury Publishing PLC

Indbinding:
Hardback

Sideantal:
212

Udgivet:
20. marts 2009

Størrelse:
241x161x24 mm.

Vægt:
448 g.

Leveringstid: 8-11 hverdage.
Forventet levering: 16. januar 2025

Forlænget returret til d. 31. januar 2025

Kan ikke leveres inden jul.
Køb nu og print et gavebevis

Normalpris

710,95 kr. + Fragt
~~710,95 kr.~~

Medlemspris

660,95 kr.

Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Bag om Carol Helstosky

Vis alle bøger af Carol Helstosky

Beskrivelse af Food Culture in the Mediterranean

Food that originated from the Mediterranean area is incredibly popular. Pasta, pizza, kebab, and falafel can be found just about everywhere. This book presents an understanding of food culture throughout the region.

Brugerbedømmelser af Food Culture in the Mediterranean

Andre købte også..

Find lignende bøger

Bogen Food Culture in the Mediterranean findes i følgende kategorier:

Historie og samfund

Food Culture in the Mediterranean - Carol Helstosky - Bog

Bag om Carol Helstosky

Beskrivelse af Food Culture in the Mediterranean

Brugerbedømmelser af Food Culture in the Mediterranean

Gør som tusindvis af andre bogelskere