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Hardback
8-11 hverdage
1.303,95 kr.

Bag om Food Flavors and Chemistry

This book will be an important read for all postgraduate students, academics and industrial researchers wanting to keep abreast of food flavors and their chemistry.

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Sprog:
Engelsk

ISBN:
9780854048755

Forlag:
Royal Society of Chemistry

Indbinding:
Hardback

Sideantal:
666

Udgivet:
29. oktober 2001

Størrelse:
156x234x36 mm.

Vægt:
2438 g.

Leveringstid: 8-11 hverdage.
Forventet levering: 28. november 2024

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This book will be an important read for all postgraduate students, academics and industrial researchers wanting to keep abreast of food flavors and their chemistry.

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