Name: Food Freezing and Thawing Calculations
Price: 701.95 DKK
Availability: InStock
Author: Q. Tuan Pham
ISBN: 9781493905560

Food Freezing and Thawing Calculations af Q. Tuan Pham

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empirical methods, which use regression techniques to derive simplified equations from experimental data or numerical calculations and numerical methods, which use computational techniques such as finite elements analysis to solve the complete set of equations describing the physical process.

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Sprog:
Engelsk

ISBN:
9781493905560

Forlag:
Springer-Verlag New York Inc.

Indbinding:
Paperback

Sideantal:
153

Udgivet:
17. april 2014

Udgave:
2014

Størrelse:
235x155x9 mm.

Vægt:
2701 g.

Leveringstid: 8-11 hverdage.
Forventet levering: 28. november 2024

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empirical methods, which use regression techniques to derive simplified equations from experimental data or numerical calculations and numerical methods, which use computational techniques such as finite elements analysis to solve the complete set of equations describing the physical process.

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