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Food in World History - Jeffrey M. Pilcher - Bog

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Now in its third edition, Food in World History explores culinary cultures and food politics throughout the world, from ancient times to the present day, with expanded discussions of industrialization, indigeneity, colonialism, gender, environment, and food and power.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781032351490
  • Indbinding:
  • Paperback
  • Sideantal:
  • 160
  • Udgivet:
  • 15. Juni 2023
  • Udgave:
  • 3
  • Størrelse:
  • 229x151x12 mm.
  • Vægt:
  • 264 g.
  • 4-7 hverdage.
  • 13. Juli 2024
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Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

Beskrivelse af Food in World History

Now in its third edition, Food in World History explores culinary cultures and food politics throughout the world, from ancient times to the present day, with expanded discussions of industrialization, indigeneity, colonialism, gender, environment, and food and power.

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