Name: Food in World History
Price: 483.95 DKK
Availability: InStock
Author: Jeffrey M. Pilcher
ISBN: 9781032351490

Food in World History af Jeffrey M. Pilcher

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Now in its third edition, Food in World History explores culinary cultures and food politics throughout the world, from ancient times to the present day, with expanded discussions of industrialization, indigeneity, colonialism, gender, environment, and food and power.

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Sprog:
Engelsk

ISBN:
9781032351490

Forlag:
Taylor & Francis Ltd

Indbinding:
Paperback

Sideantal:
160

Udgivet:
15. juni 2023

Udgave:
3

Størrelse:
229x151x12 mm.

Vægt:
264 g.

Leveringstid: 8-11 hverdage.
Forventet levering: 20. november 2024

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Now in its third edition, Food in World History explores culinary cultures and food politics throughout the world, from ancient times to the present day, with expanded discussions of industrialization, indigeneity, colonialism, gender, environment, and food and power.

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