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Food Packaging and Preservation - M. Mathlouthi - Bog

af M. Mathlouthi
Food Packaging and Preservation af M. Mathlouthi
Bag om Food Packaging and Preservation

This book is an updating of Food Packaging and Preservation, Theory and Practice published in 1986 by Elsevier Applied Science. The international market of foods and agricultural products is constantly changing and food packaging scientists can only explore new ways to help cope with this.

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  • Sprog:
  • Engelsk
  • ISBN:
  • 9781461359098
  • Indbinding:
  • Paperback
  • Sideantal:
  • 275
  • Udgivet:
  • 5. november 2012
  • Udgave:
  • 11994
  • Størrelse:
  • 155x235x15 mm.
  • Vægt:
  • 450 g.
  • 8-11 hverdage.
  • 16. december 2024
Forlænget returret til d. 31. januar 2025

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Prøv i 30 dage for 45 kr.
Herefter fra 79 kr./md. Ingen binding.

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Beskrivelse af Food Packaging and Preservation

This book is an updating of Food Packaging and Preservation, Theory and Practice published in 1986 by Elsevier Applied Science. The international market of foods and agricultural products is constantly changing and food packaging scientists can only explore new ways to help cope with this.

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