Name: Foodservice Manual for Health Care Institutions
Price: 1257.95 DKK
Availability: InStock
Author: Ruby Parker (University of Florida Puckett
ISBN: 9780470583746

Foodservice Manual for Health Care Institutions af Ruby Parker (University of Florida Puckett

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1.257,95 kr.

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The fourth edition of the book that has become a classic in the field offers a comprehensive review of the management and operation of health care food service departments.

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Sprog:
Engelsk

ISBN:
9780470583746

Forlag:
John Wiley & Sons Inc

Indbinding:
Paperback

Sideantal:
592

Udgivet:
14. december 2012

Udgave:
4

Størrelse:
217x279x34 mm.

Vægt:
1376 g.

Leveringstid: 2-3 uger.
Forventet levering: 21. januar 2025

Forlænget returret til d. 31. januar 2025

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The fourth edition of the book that has become a classic in the field offers a comprehensive review of the management and operation of health care food service departments.

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