Bøger af Charles Ilot

This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.

Charles Ilot's 1901 work provides information on the cultivation of asparagus and related vegetables, as well as chapters on the history, decorative uses, and cookery of these vegetables.